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增强型脂质去除净化剂结合超高效液相色谱-串联质谱法测定食品中8种大麻素类化合物
A novel method was developed for the simultaneous determination of eight cannabinoids in six types of food matrices, including chocolate, fondant, biscuit, beverage, cookie and baijiu, using ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS). The sample extraction and clea...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Editorial board of Chinese Journal of Chromatography
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10122764/ https://www.ncbi.nlm.nih.gov/pubmed/37087608 http://dx.doi.org/10.3724/SP.J.1123.2022.08010 |