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Saffron: A Look from the Customer in Vietnam

Detalles Bibliográficos
Autor principal: Quoc, Le Pham Tan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Penerbit Universiti Sains Malaysia 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10125237/
https://www.ncbi.nlm.nih.gov/pubmed/37102044
http://dx.doi.org/10.21315/mjms2023.30.2.17
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author Quoc, Le Pham Tan
author_facet Quoc, Le Pham Tan
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spelling pubmed-101252372023-04-25 Saffron: A Look from the Customer in Vietnam Quoc, Le Pham Tan Malays J Med Sci Letter to the Editor Penerbit Universiti Sains Malaysia 2023-04 2023-04-18 /pmc/articles/PMC10125237/ /pubmed/37102044 http://dx.doi.org/10.21315/mjms2023.30.2.17 Text en © Penerbit Universiti Sains Malaysia, 2023 https://creativecommons.org/licenses/by/4.0/This work is licensed under the terms of the Creative Commons Attribution (CC BY) (http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) ).
spellingShingle Letter to the Editor
Quoc, Le Pham Tan
Saffron: A Look from the Customer in Vietnam
title Saffron: A Look from the Customer in Vietnam
title_full Saffron: A Look from the Customer in Vietnam
title_fullStr Saffron: A Look from the Customer in Vietnam
title_full_unstemmed Saffron: A Look from the Customer in Vietnam
title_short Saffron: A Look from the Customer in Vietnam
title_sort saffron: a look from the customer in vietnam
topic Letter to the Editor
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10125237/
https://www.ncbi.nlm.nih.gov/pubmed/37102044
http://dx.doi.org/10.21315/mjms2023.30.2.17
work_keys_str_mv AT quoclephamtan saffronalookfromthecustomerinvietnam