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Scope for growth and dietary needs of Mediteranean Pinnids maintained in captivity
BACKGROUND: The measurement of the energy available for growth (scope of growth, SFG) can be used in bivalves to make a long-term prediction in a short-term experiment of the condition of the individual. In order to tackle the best conditions for captive maintenance of Mediterranean Pinnids, a SFG s...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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BioMed Central
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10127381/ https://www.ncbi.nlm.nih.gov/pubmed/37170171 http://dx.doi.org/10.1186/s40850-022-00141-w |
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author | Hernandis, S. Ibarrola, I. Tena-Medialdea, J. Vázquez-Luis, M. García-March, J. R. Prado, P. Albentosa, M. |
author_facet | Hernandis, S. Ibarrola, I. Tena-Medialdea, J. Vázquez-Luis, M. García-March, J. R. Prado, P. Albentosa, M. |
author_sort | Hernandis, S. |
collection | PubMed |
description | BACKGROUND: The measurement of the energy available for growth (scope of growth, SFG) can be used in bivalves to make a long-term prediction in a short-term experiment of the condition of the individual. In order to tackle the best conditions for captive maintenance of Mediterranean Pinnids, a SFG study was conducted using Pinna rudis as a model species. Three diets were examined to test the viability of live microalgae and commercial products: i) a control diet using 100% of live microalgae based on the species Isochrysis galbana (t-ISO), ii) a 100% of commercial microalgae diet based on the product Shellfish Diet 1800®, and iii) a 50/50% mix diet of I. galbana (t-ISO) and Shellfish Diet 1800®. RESULTS: SFG results showed significant differences among diets in the physiological functions measured and suggested lower acceptability and digestibility of the commercial product. Negative SFG values were obtained for the commercial diet which indicates that it should be rejected for both Pinnid maintenance. The mixed diet showed improved physiological performance compared to the commercial diet, resulting in a higher SFG that had no significant differences with the control diet. However, in the long-term, the lower digestibility of the mixed diet compared to the control diet could lead to a deterioration of individuals’ conditions and should be considered cautiously. CONCLUSIONS: This work represents the first case study of SFG in Pinna spp. and provides fundamental data on dietary needs for the critically endangered species, P. nobilis. |
format | Online Article Text |
id | pubmed-10127381 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-101273812023-04-26 Scope for growth and dietary needs of Mediteranean Pinnids maintained in captivity Hernandis, S. Ibarrola, I. Tena-Medialdea, J. Vázquez-Luis, M. García-March, J. R. Prado, P. Albentosa, M. BMC Zool Research Article BACKGROUND: The measurement of the energy available for growth (scope of growth, SFG) can be used in bivalves to make a long-term prediction in a short-term experiment of the condition of the individual. In order to tackle the best conditions for captive maintenance of Mediterranean Pinnids, a SFG study was conducted using Pinna rudis as a model species. Three diets were examined to test the viability of live microalgae and commercial products: i) a control diet using 100% of live microalgae based on the species Isochrysis galbana (t-ISO), ii) a 100% of commercial microalgae diet based on the product Shellfish Diet 1800®, and iii) a 50/50% mix diet of I. galbana (t-ISO) and Shellfish Diet 1800®. RESULTS: SFG results showed significant differences among diets in the physiological functions measured and suggested lower acceptability and digestibility of the commercial product. Negative SFG values were obtained for the commercial diet which indicates that it should be rejected for both Pinnid maintenance. The mixed diet showed improved physiological performance compared to the commercial diet, resulting in a higher SFG that had no significant differences with the control diet. However, in the long-term, the lower digestibility of the mixed diet compared to the control diet could lead to a deterioration of individuals’ conditions and should be considered cautiously. CONCLUSIONS: This work represents the first case study of SFG in Pinna spp. and provides fundamental data on dietary needs for the critically endangered species, P. nobilis. BioMed Central 2022-07-27 /pmc/articles/PMC10127381/ /pubmed/37170171 http://dx.doi.org/10.1186/s40850-022-00141-w Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data. |
spellingShingle | Research Article Hernandis, S. Ibarrola, I. Tena-Medialdea, J. Vázquez-Luis, M. García-March, J. R. Prado, P. Albentosa, M. Scope for growth and dietary needs of Mediteranean Pinnids maintained in captivity |
title | Scope for growth and dietary needs of Mediteranean Pinnids maintained in captivity |
title_full | Scope for growth and dietary needs of Mediteranean Pinnids maintained in captivity |
title_fullStr | Scope for growth and dietary needs of Mediteranean Pinnids maintained in captivity |
title_full_unstemmed | Scope for growth and dietary needs of Mediteranean Pinnids maintained in captivity |
title_short | Scope for growth and dietary needs of Mediteranean Pinnids maintained in captivity |
title_sort | scope for growth and dietary needs of mediteranean pinnids maintained in captivity |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10127381/ https://www.ncbi.nlm.nih.gov/pubmed/37170171 http://dx.doi.org/10.1186/s40850-022-00141-w |
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