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Improving the agri-food biotechnology conversation: bridging science communication with science and technology studies
At a time when agri-food biotechnologies are receiving a surge of investment, innovation, and public interest in the United States, it is common to hear both supporters and critics call for open and inclusive dialogue on the topic. Social scientists have a potentially important role to play in these...
Autor principal: | Broad, Garrett M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Netherlands
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10131551/ https://www.ncbi.nlm.nih.gov/pubmed/37359839 http://dx.doi.org/10.1007/s10460-023-10436-4 |
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