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The impact of voluntary folate fortification of corn masa flour on US pregnancies complicated by neural tube defects

INTRODUCTION: In 1996, the US Food and Drug Administration (FDA) mandated folic acid fortification for all enriched cereal grains. This resulted in a reduction of neural tube defect (NTD)–affected pregnancies. However, Hispanic women continued to be twice as likely to give birth to a child affected...

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Autores principales: Khalid, Syed I., Thomson, Kyle, Hunter, Brittany M., Garcia, Roxanna M., Bowman, Robin, Lam, Sandi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10132414/
https://www.ncbi.nlm.nih.gov/pubmed/37099138
http://dx.doi.org/10.1007/s00381-023-05945-w
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author Khalid, Syed I.
Thomson, Kyle
Hunter, Brittany M.
Garcia, Roxanna M.
Bowman, Robin
Lam, Sandi
author_facet Khalid, Syed I.
Thomson, Kyle
Hunter, Brittany M.
Garcia, Roxanna M.
Bowman, Robin
Lam, Sandi
author_sort Khalid, Syed I.
collection PubMed
description INTRODUCTION: In 1996, the US Food and Drug Administration (FDA) mandated folic acid fortification for all enriched cereal grains. This resulted in a reduction of neural tube defect (NTD)–affected pregnancies. However, Hispanic women continued to be twice as likely to give birth to a child affected by NTD compared to non-Hispanic White women. Some hypotheses explaining this difference focus on cultural variation in dietary intake of cereal grains. In 2016, the FDA approved voluntary folic acid fortification for corn masa flour products to focus on the Hispanic diet staple. This study investigates rates of NTDs in predominantly Hispanic-populated zip codes before and after the voluntary fortification of corn masa flour with folic acid. METHODS: Normal pregnancies and those complicated by NTDs between 1/1/2016 and 9/30/2020 were identified using ICD-9 and ICD-10 codes in an all-payor claims database. The post-fortification period began 12 months after the fortification recommendation. The US Census data was used to stratify pregnancies in predominantly Hispanic zip codes (≥ 75% of households) vs. non-Hispanic zip codes. The causal impact of the FDA’s recommendation was assessed by means of a Bayesian structural time series model. RESULTS: A total of 2,584,366 pregnancies were identified among females aged 15–50 years. Of these, 365,983 took place in predominantly Hispanic zip codes. Mean quarterly NTDs per 100,000 pregnancies did not significantly differ between predominantly Hispanic zip codes and predominantly non-Hispanic zip codes pre-FDA recommendation (184.5 vs. 175.6; p = 0.427), nor post-recommendation (188.2 vs. 185.9; p = 0.713). Rates of NTDs predicted to occur if no FDA recommendation had been made were compared to the actual rate post-recommendation: no significant difference was observed in predominantly Hispanic zip codes (p = 0.245) or overall (p = 0.116). CONCLUSIONS: Rates of neural tube defects were not significantly reduced in predominantly Hispanic zip codes following the 2016 FDA approval of voluntary folic acid fortification of corn masa flour. Further research and implementation of comprehensive approaches to advocacy, policy, and public health are necessary to decrease preventable congenital disease rates. Mandatory rather than voluntary fortification of corn masa flour products may achieve more substantial prevention of neural tube defects in at-risk US populations. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s00381-023-05945-w.
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spelling pubmed-101324142023-04-27 The impact of voluntary folate fortification of corn masa flour on US pregnancies complicated by neural tube defects Khalid, Syed I. Thomson, Kyle Hunter, Brittany M. Garcia, Roxanna M. Bowman, Robin Lam, Sandi Childs Nerv Syst Original Article INTRODUCTION: In 1996, the US Food and Drug Administration (FDA) mandated folic acid fortification for all enriched cereal grains. This resulted in a reduction of neural tube defect (NTD)–affected pregnancies. However, Hispanic women continued to be twice as likely to give birth to a child affected by NTD compared to non-Hispanic White women. Some hypotheses explaining this difference focus on cultural variation in dietary intake of cereal grains. In 2016, the FDA approved voluntary folic acid fortification for corn masa flour products to focus on the Hispanic diet staple. This study investigates rates of NTDs in predominantly Hispanic-populated zip codes before and after the voluntary fortification of corn masa flour with folic acid. METHODS: Normal pregnancies and those complicated by NTDs between 1/1/2016 and 9/30/2020 were identified using ICD-9 and ICD-10 codes in an all-payor claims database. The post-fortification period began 12 months after the fortification recommendation. The US Census data was used to stratify pregnancies in predominantly Hispanic zip codes (≥ 75% of households) vs. non-Hispanic zip codes. The causal impact of the FDA’s recommendation was assessed by means of a Bayesian structural time series model. RESULTS: A total of 2,584,366 pregnancies were identified among females aged 15–50 years. Of these, 365,983 took place in predominantly Hispanic zip codes. Mean quarterly NTDs per 100,000 pregnancies did not significantly differ between predominantly Hispanic zip codes and predominantly non-Hispanic zip codes pre-FDA recommendation (184.5 vs. 175.6; p = 0.427), nor post-recommendation (188.2 vs. 185.9; p = 0.713). Rates of NTDs predicted to occur if no FDA recommendation had been made were compared to the actual rate post-recommendation: no significant difference was observed in predominantly Hispanic zip codes (p = 0.245) or overall (p = 0.116). CONCLUSIONS: Rates of neural tube defects were not significantly reduced in predominantly Hispanic zip codes following the 2016 FDA approval of voluntary folic acid fortification of corn masa flour. Further research and implementation of comprehensive approaches to advocacy, policy, and public health are necessary to decrease preventable congenital disease rates. Mandatory rather than voluntary fortification of corn masa flour products may achieve more substantial prevention of neural tube defects in at-risk US populations. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s00381-023-05945-w. Springer Berlin Heidelberg 2023-04-26 2023 /pmc/articles/PMC10132414/ /pubmed/37099138 http://dx.doi.org/10.1007/s00381-023-05945-w Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Original Article
Khalid, Syed I.
Thomson, Kyle
Hunter, Brittany M.
Garcia, Roxanna M.
Bowman, Robin
Lam, Sandi
The impact of voluntary folate fortification of corn masa flour on US pregnancies complicated by neural tube defects
title The impact of voluntary folate fortification of corn masa flour on US pregnancies complicated by neural tube defects
title_full The impact of voluntary folate fortification of corn masa flour on US pregnancies complicated by neural tube defects
title_fullStr The impact of voluntary folate fortification of corn masa flour on US pregnancies complicated by neural tube defects
title_full_unstemmed The impact of voluntary folate fortification of corn masa flour on US pregnancies complicated by neural tube defects
title_short The impact of voluntary folate fortification of corn masa flour on US pregnancies complicated by neural tube defects
title_sort impact of voluntary folate fortification of corn masa flour on us pregnancies complicated by neural tube defects
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10132414/
https://www.ncbi.nlm.nih.gov/pubmed/37099138
http://dx.doi.org/10.1007/s00381-023-05945-w
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