The Antibacterial and Antifungal Capacity of Eight Commercially Available Types of Mouthwash against Oral Microorganisms: An In Vitro Study

This work aimed to evaluate and compare the antimicrobial actions and effects over time of eight types of mouthwash, based on the impact of chlorhexidine on the main microorganisms that are responsible for oral diseases: Enterococcus faecalis, Pseudomonas aeruginosa, and Candida albicans. The mouthw...

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Detalles Bibliográficos
Autores principales: Di Lodovico, Silvia, Dotta, Tatiane Cristina, Cellini, Luigina, Iezzi, Giovanna, D’Ercole, Simonetta, Petrini, Morena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10135288/
https://www.ncbi.nlm.nih.gov/pubmed/37107037
http://dx.doi.org/10.3390/antibiotics12040675

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10135288/
https://www.ncbi.nlm.nih.gov/pubmed/37107037
http://dx.doi.org/10.3390/antibiotics12040675

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