Longitudinal Study for the Detection and Quantification of Campylobacter spp. in Dairy Cows during Milking and in the Dairy Farm Environment

Campylobacteriosis outbreaks have repeatedly been associated with the consumption of raw milk. This study aimed to explore the variation in the prevalence and concentration of Campylobacter spp. in cows’ milk and feces, the farm environment and on the teat skin over an entire year at a small German...

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Detalles Bibliográficos
Autores principales: Knipper, Anna-Delia, Göhlich, Steven, Stingl, Kerstin, Ghoreishi, Narges, Fischer-Tenhagen, Carola, Bandick, Niels, Tenhagen, Bernd-Alois, Crease, Tasja
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10137412/
https://www.ncbi.nlm.nih.gov/pubmed/37107434
http://dx.doi.org/10.3390/foods12081639

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10137412/
https://www.ncbi.nlm.nih.gov/pubmed/37107434
http://dx.doi.org/10.3390/foods12081639

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