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Applicable Strains, Processing Techniques and Health Benefits of Fermented Oat Beverages: A Review
Based on the high nutrients of oat and the demand of health-conscious consumers for value-added and functional foods, fermented oat beverages have great market prospects. This review summarizes the applicable strains, processing techniques and health benefits of fermented oat beverages. Firstly, the...
Autores principales: | Yu, Qian, Qian, Jiaqin, Guo, Yahui, Qian, He, Yao, Weirong, Cheng, Yuliang |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10137769/ https://www.ncbi.nlm.nih.gov/pubmed/37107502 http://dx.doi.org/10.3390/foods12081708 |
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