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Tryptophan in Nutrition and Health 2.0
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10138358/ https://www.ncbi.nlm.nih.gov/pubmed/37108272 http://dx.doi.org/10.3390/ijms24087112 |
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author | Poeggeler, Burkhard Singh, Sandeep Kumar Sambamurti, Kumar Pappolla, Miguel Angelo |
author_facet | Poeggeler, Burkhard Singh, Sandeep Kumar Sambamurti, Kumar Pappolla, Miguel Angelo |
author_sort | Poeggeler, Burkhard |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-10138358 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-101383582023-04-28 Tryptophan in Nutrition and Health 2.0 Poeggeler, Burkhard Singh, Sandeep Kumar Sambamurti, Kumar Pappolla, Miguel Angelo Int J Mol Sci Editorial MDPI 2023-04-12 /pmc/articles/PMC10138358/ /pubmed/37108272 http://dx.doi.org/10.3390/ijms24087112 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Editorial Poeggeler, Burkhard Singh, Sandeep Kumar Sambamurti, Kumar Pappolla, Miguel Angelo Tryptophan in Nutrition and Health 2.0 |
title | Tryptophan in Nutrition and Health 2.0 |
title_full | Tryptophan in Nutrition and Health 2.0 |
title_fullStr | Tryptophan in Nutrition and Health 2.0 |
title_full_unstemmed | Tryptophan in Nutrition and Health 2.0 |
title_short | Tryptophan in Nutrition and Health 2.0 |
title_sort | tryptophan in nutrition and health 2.0 |
topic | Editorial |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10138358/ https://www.ncbi.nlm.nih.gov/pubmed/37108272 http://dx.doi.org/10.3390/ijms24087112 |
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