Cargando…
Purified Plant-Derived Phenolic Acids Inhibit Salmonella Typhimurium without Alteration of Microbiota in a Simulated Chicken Cecum Condition
Salmonella enterica serovar Typhimurium (ST) remains a predominant zoonotic pathogen because of its colonization in poultry, survivability in the environment, and increasing antibiotic-resistance pattern. Plant-derived phenolics, gallic acid (GA), protocatechuic acid (PA), and vanillic acids (VA) ha...
Autores principales: | Alvarado-Martinez, Zabdiel, Tabashsum, Zajeba, Aditya, Arpita, Suh, Grace, Wall, Matthew, Hshieh, Katherine, Biswas, Debabrata |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10144919/ https://www.ncbi.nlm.nih.gov/pubmed/37110380 http://dx.doi.org/10.3390/microorganisms11040957 |
Ejemplares similares
-
A Highly Effective Bacteriophage-1252 to Control Multiple Serovars of Salmonella enterica
por: Tung, Chuan-Wei, et al.
Publicado: (2023) -
Assessment of the prevalence, serotype, and antibiotic resistance pattern of Salmonella enterica in integrated farming systems in the Maryland-DC area
por: Alvarado-Martinez, Zabdiel, et al.
Publicado: (2023) -
Competitive reduction of poultry-borne enteric bacterial pathogens in chicken gut with bioactive Lactobacillus casei
por: Tabashsum, Zajeba, et al.
Publicado: (2020) -
Linoleic Acids Overproducing Lactobacillus casei Limits Growth, Survival, and Virulence of Salmonella Typhimurium and Enterohaemorrhagic Escherichia coli
por: Peng, Mengfei, et al.
Publicado: (2018) -
Antimicrobial and Antivirulence Impacts of Phenolics on Salmonella Enterica Serovar Typhimurium
por: Alvarado-Martinez, Zabdiel, et al.
Publicado: (2020)