Cargando…

Detection and distribution of two dominant alleles associated with the sweet kernel phenotype in almond cultivated germplasm

Almond [Prunus dulcis Miller (D. A. Webb), syn. Prunus amygdalus L.)] is the major tree nut crop worldwide in terms of production and cultivated area. Almond domestication was enabled by the selection of individuals bearing sweet kernels, which do not accumulate high levels of the toxic cyanogenic g...

Descripción completa

Detalles Bibliográficos
Autores principales:	Lotti, Concetta, Minervini, Anna Paola, Delvento, Chiara, Losciale, Pasquale, Gaeta, Liliana, Sánchez-Pérez, Raquel, Ricciardi, Luigi, Pavan, Stefano
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10145170/ https://www.ncbi.nlm.nih.gov/pubmed/37123837 http://dx.doi.org/10.3389/fpls.2023.1171195

Ejemplares similares

Almond diversity and homozygosity define structure, kinship, inbreeding, and linkage disequilibrium in cultivated germplasm, and reveal genomic associations with nut and seed weight
por: Pavan, Stefano, et al.
Publicado: (2021)

Synteny-Based Development of CAPS Markers Linked to the Sweet kernel LOCUS, Controlling Amygdalin Accumulation in Almond (Prunus dulcis (Mill.) D.A.Webb)
por: Ricciardi, Francesca, et al.
Publicado: (2018)

The Relevance of Discovering and Recovering the Biodiversity of Apulian Almond Germplasm by Means of Molecular and Phenotypic Markers
por: Savoia, Michele Antonio, et al.
Publicado: (2022)

Genetic characterization of an almond germplasm collection and volatilome profiling of raw and roasted kernels
por: Di Guardo, M., et al.
Publicado: (2021)

Chemical Markers to Distinguish the Homo- and Heterozygous Bitter Genotype in Sweet Almond Kernels
por: Vichi, Stefania, et al.
Publicado: (2020)

Recommendations for Choosing the Genotyping Method and Best Practices for Quality Control in Crop Genome-Wide Association Studies
por: Pavan, Stefano, et al.
Publicado: (2020)

Genotyping-by-Sequencing Defines Genetic Structure within the “Acquaviva” Red Onion Landrace
por: Delvento, Chiara, et al.
Publicado: (2022)

Innovative Soil Management and Micro-Climate Modulation for Saving Water in Peach Orchards
por: Campi, Pasquale, et al.
Publicado: (2020)

Association mapping for kernel phytosterol content in almond
por: Font i Forcada, Carolina, et al.
Publicado: (2015)

Mapping quantitative trait loci for kernel composition in almond
por: i Company, Rafel Socias
Publicado: (2012)

Characterization of Genetic and Allelic Diversity Amongst Cultivated and Wild Lentil Accessions for Germplasm Enhancement
por: Dissanayake, Ruwani, et al.
Publicado: (2020)

Potential Toxic Levels of Cyanide in Almonds (Prunus amygdalus), Apricot Kernels (Prunus armeniaca), and Almond Syrup
por: Chaouali, Nadia, et al.
Publicado: (2013)

Merging genotyping-by-sequencing data from two ex situ collections provides insights on the pea evolutionary history
por: Pavan, Stefano, et al.
Publicado: (2022)

High-density linkage mapping and genetic dissection of resistance to broomrape (Orobanche crenata Forsk.) in pea (Pisum sativum L.)
por: Delvento, Chiara, et al.
Publicado: (2023)

Allelic variation in shrunken2 gene affecting kernel sweetness in exotic-and indigenous-maize inbreds
por: Chhabra, Rashmi, et al.
Publicado: (2022)

Genotyping-by-sequencing of a melon (Cucumis melo L.) germplasm collection from a secondary center of diversity highlights patterns of genetic variation and genomic features of different gene pools
por: Pavan, Stefano, et al.
Publicado: (2017)

Dielectric properties of almond kernels associated with radio frequency and microwave pasteurization
por: Li, Rui, et al.
Publicado: (2017)

Thermal Inactivation Kinetics and Radio Frequency Control of Aspergillus in Almond Kernels
por: Gao, Yu, et al.
Publicado: (2022)

E-Nose Discrimination of Almond Oils Extracted from Roasted Kernels
por: Álvarez-Ortí, Manuel, et al.
Publicado: (2022)

Genetic architecture of kernel composition in global sorghum germplasm
por: Rhodes, Davina H., et al.
Publicado: (2017)

Cyanogenic Glucosides and Derivatives in Almond and Sweet Cherry Flower Buds from Dormancy to Flowering
por: Del Cueto, Jorge, et al.
Publicado: (2017)

Fraud Detection in Batches of Sweet Almonds by Portable Near-Infrared Spectral Devices
por: Torres, Irina, et al.
Publicado: (2021)

Acceleration of lipid oxidation in raw stored almond kernels in response to postharvest moisture exposure
por: Luo, Kathleen K, et al.
Publicado: (2021)

Identification of candidate MLO powdery mildew susceptibility genes in cultivated Solanaceae and functional characterization of tobacco NtMLO1
por: Appiano, Michela, et al.
Publicado: (2015)

Biomass and Bioenergy Potential of Brown Midrib Sweet Sorghum Germplasm
por: Rivera-Burgos, Luis A., et al.
Publicado: (2019)

Frequent germplasm exchanges drive the high genetic diversity of Chinese-cultivated common apricot germplasm
por: Zhang, Qiuping, et al.
Publicado: (2021)

Whole Genome Scan Reveals Molecular Signatures of Divergence and Selection Related to Important Traits in Durum Wheat Germplasm
por: Taranto, Francesca, et al.
Publicado: (2020)

Dual role of imidazole as activator/inhibitor of sweet almond (Prunus dulcis) β-glucosidase
por: Caramia, Sara, et al.
Publicado: (2017)

Review about Non-Lipid Components and Minor Fat-Soluble Bioactive Compounds of Almond Kernel
por: Roncero, José M., et al.
Publicado: (2020)

Variation in Amygdalin Content in Kernels of Six Almond Species (Prunus spp. L.) Distributed in China
por: Wang, Wei, et al.
Publicado: (2022)

Puroindoline allelic diversity in Indian wheat germplasm and identification of new allelic variants
por: Kumar, Rohit, et al.
Publicado: (2015)

Extending Miscanthus Cultivation with Novel Germplasm at Six Contrasting Sites
por: Kalinina, Olena, et al.
Publicado: (2017)

Genetic Diversity and Utilization of Cultivated Eggplant Germplasm in Varietal Improvement
por: Oladosu, Yusuff, et al.
Publicado: (2021)

Investigating the Prevalence of Sleep Disorder and the Impact of Sweet Almond on the Quality of Sleep in Students of Tehran, Iran
por: GHAFARZADEH, Jafar, et al.
Publicado: (2019)

Pulsed Light (PL) Treatments on Almond Kernels: Salmonella enteritidis Inactivation Kinetics and Infrared Thermography Insights
por: Harguindeguy, Maitê, et al.
Publicado: (2021)

Genetic diversity and population structure of the sweet leaf herb, Stevia rebaudiana B., cultivated and landraces germplasm assessed by EST-SSRs genotyping and steviol glycosides phenotyping
por: Cosson, Patrick, et al.
Publicado: (2019)

Genotyping by Sequencing of Cultivated Lentil (Lens culinaris Medik.) Highlights Population Structure in the Mediterranean Gene Pool Associated With Geographic Patterns and Phenotypic Variables
por: Pavan, Stefano, et al.
Publicado: (2019)

Evaluation of Lettuce Germplasm Resistance to Gray Mold Disease for Organic Cultivations
por: Shim, Chang Ki, et al.
Publicado: (2014)

Identification of mildew resistance in wild and cultivated Central Asian grape germplasm
por: Riaz, Summaira, et al.
Publicado: (2013)

Effects of sweet almond (Prunus amygdalus) suspension on blood biochemical parameters in experimentally induced hyperlipidemic mice
por: Tarmoos, Afaf A., et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_9268rqs67gltk2evqipel5mlq3