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Extraction of Diterpene-Phytochemicals in Raw and Roasted Coffee Beans and Beverage Preparations and Their Relationship

Cafestol and kahweol are expressive furane-diterpenoids from the lipid fraction of coffee beans with relevant pharmacological properties for human health. Due to their thermolability, they suffer degradation during roasting, whose products are poorly studied regarding their identity and content in t...

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Detalles Bibliográficos
Autores principales:	Novaes, Fábio Junior Moreira, da Silva, Maria Alice Esteves, Silva, Diana Cardoso, de Aquino Neto, Francisco Radler, Rezende, Claudia Moraes
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10145731/ https://www.ncbi.nlm.nih.gov/pubmed/37111804 http://dx.doi.org/10.3390/plants12081580

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