Cargando…
Impact of Long-Term Cyclamate and Saccharin Consumption on Biochemical Parameters in Healthy Individuals and Type 2 Diabetes Mellitus Patients
Background: Previous studies on saccharin and cyclamate were either limited to experimental animals or lacked evaluation of their long-term consumption effects in humans. Objectives: This study evaluated the effect of chronic consumption of saccharin and cyclamate on biochemical parameters in health...
Autores principales: | Hasan, Husni Mohammed, Alkass, Suad Yousif, de Oliveira, Daniele Suzete Persike |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10146554/ https://www.ncbi.nlm.nih.gov/pubmed/37109657 http://dx.doi.org/10.3390/medicina59040698 |
Ejemplares similares
-
Long-Term Saccharin Consumption and Increased Risk of Obesity, Diabetes, Hepatic Dysfunction, and Renal Impairment in Rats
por: Azeez, Omar Hasan, et al.
Publicado: (2019) -
Total and free vitamin D status among apparently healthy adults living in Duhok Governorate
por: Abdulrahman, Masood Abdulkareem, et al.
Publicado: (2022) -
Dihydrocyclam dimaleate [H(2)(cyclam)(maleate)(2)]
por: Mireille Ninon, Mbonzi Ombenga, et al.
Publicado: (2013) -
Saccharin
Publicado: (1889) -
Saccharin
Publicado: (1890)