Cargando…
Association of the IGF1 5′UTR Polymorphism in Meat-Type Sheep Breeds Considering Growth, Body Size, Slaughter, and Meat Quality Traits in Turkey
SIMPLE SUMMARY: Molecular genetic approaches have been developed over the last half-century to identify genetic variation associated with economically important growth performance and carcass characteristics. In the livestock sector, identifying and localizing the genes responsible for each trait, a...
Autores principales: | Kader Esen, Vasfiye, Esen, Selim |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10146731/ https://www.ncbi.nlm.nih.gov/pubmed/37104425 http://dx.doi.org/10.3390/vetsci10040270 |
Ejemplares similares
-
Inbreeding Depression and Purging for Meat Performance Traits in German Sheep Breeds
por: Justinski, Cathrin, et al.
Publicado: (2023) -
Effects of Slaughter Age on Muscle Characteristics and Meat Quality Traits of Da-Heng Meat Type Birds
por: Li, Jingjing, et al.
Publicado: (2019) -
Slaughter performance and meat quality of Begait breed lambs fattened under different diets
por: Atsbha, Kahsu, et al.
Publicado: (2021) -
Breeding strategies for animal resilience to weather variation in meat sheep
por: Sánchez-Molano, Enrique, et al.
Publicado: (2020) -
Whole genome QTL mapping for growth, meat quality and breast meat yield traits in turkey
por: Aslam, Muhammad L, et al.
Publicado: (2011)