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Improved Chrysin Production by a Combination of Fermentation Factors and Elicitation from Chaetomium globosum
Flavonoids encompass a heterogeneous group of secondary metabolites with exceptional health benefits. Chrysin, a natural dihydroxyflavone, possesses numerous bioactive properties, such as anticancer, antioxidative, antidiabetic, anti-inflammatory, etc. However, using traditional sources of chrysin i...
Autores principales: | Kamat, Siya, Kumari, Madhuree, Sajna, Kuttuvan Valappil, Singh, Sandeep Kumar, Kaushalendra, Kumar, Ajay, Jayabaskaran, C. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10146793/ https://www.ncbi.nlm.nih.gov/pubmed/37110422 http://dx.doi.org/10.3390/microorganisms11040999 |
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