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Relationship between high dose intake of vitamin B12 and glaucoma: Evidence from NHANES 2005–2008 among United States adults

OBJECTIVE: Glaucoma has currently become the second leading cause of blindness in the world. Serum vitamin B12 level has been found to be involved in the development and progression of glaucoma. We performed the present study to confirm this association. METHODS: This cross-sectional study included...

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Autores principales: Liu, Zhongwei, Hu, Yi, Wang, Yuhan, Xu, Baiwei, Zhao, Jiangyue, Yu, Ziyan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10149911/
https://www.ncbi.nlm.nih.gov/pubmed/37139451
http://dx.doi.org/10.3389/fnut.2023.1130032
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author Liu, Zhongwei
Hu, Yi
Wang, Yuhan
Xu, Baiwei
Zhao, Jiangyue
Yu, Ziyan
author_facet Liu, Zhongwei
Hu, Yi
Wang, Yuhan
Xu, Baiwei
Zhao, Jiangyue
Yu, Ziyan
author_sort Liu, Zhongwei
collection PubMed
description OBJECTIVE: Glaucoma has currently become the second leading cause of blindness in the world. Serum vitamin B12 level has been found to be involved in the development and progression of glaucoma. We performed the present study to confirm this association. METHODS: This cross-sectional study included 594 participants aged 40 years and older in the National Health and Nutrition Examination Survey (NHANES) from 2005 to 2008. Retinal imaging was performed using the Ophthalmic Digital Imaging system (Retinography) to assess the retina for the presence of features of glaucomatous lesions. Logistic regression models were used to assess the association between dietary vitamin intake and glaucoma. RESULTS: After screening, 594 subjects were finally included. Among all vitamin intakes, we observed significant differences between the two groups for vitamin B12 intake (5.93 vs. 4.77 mg, p = 0.033). According to the logistic regression results, the intake of vitamin B12 was significantly positively associated with glaucoma (model 1: OR = 1.078, 95% CI = 1.019–1.141; model 2: OR = 1.092, 95% CI = 1.031–1.158; model 3: OR = 1.092, 95% CI = 1.029–1.158). After performing a quantile regression, we observed a significant positive association between vitamin B12 intake and incident glaucoma in the fourth quartile (model 1: OR = 1.133, 95% CI = 1.060–1.210; model 2: OR = 1.141, 95% CI = 1.072–1.215; model 3: OR = 1.146, 95% CI = 1.071–1.226). CONCLUSIONS: Therefore, the above results, high-dose intake of vitamin B12 may promote the development of glaucoma.
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spelling pubmed-101499112023-05-02 Relationship between high dose intake of vitamin B12 and glaucoma: Evidence from NHANES 2005–2008 among United States adults Liu, Zhongwei Hu, Yi Wang, Yuhan Xu, Baiwei Zhao, Jiangyue Yu, Ziyan Front Nutr Nutrition OBJECTIVE: Glaucoma has currently become the second leading cause of blindness in the world. Serum vitamin B12 level has been found to be involved in the development and progression of glaucoma. We performed the present study to confirm this association. METHODS: This cross-sectional study included 594 participants aged 40 years and older in the National Health and Nutrition Examination Survey (NHANES) from 2005 to 2008. Retinal imaging was performed using the Ophthalmic Digital Imaging system (Retinography) to assess the retina for the presence of features of glaucomatous lesions. Logistic regression models were used to assess the association between dietary vitamin intake and glaucoma. RESULTS: After screening, 594 subjects were finally included. Among all vitamin intakes, we observed significant differences between the two groups for vitamin B12 intake (5.93 vs. 4.77 mg, p = 0.033). According to the logistic regression results, the intake of vitamin B12 was significantly positively associated with glaucoma (model 1: OR = 1.078, 95% CI = 1.019–1.141; model 2: OR = 1.092, 95% CI = 1.031–1.158; model 3: OR = 1.092, 95% CI = 1.029–1.158). After performing a quantile regression, we observed a significant positive association between vitamin B12 intake and incident glaucoma in the fourth quartile (model 1: OR = 1.133, 95% CI = 1.060–1.210; model 2: OR = 1.141, 95% CI = 1.072–1.215; model 3: OR = 1.146, 95% CI = 1.071–1.226). CONCLUSIONS: Therefore, the above results, high-dose intake of vitamin B12 may promote the development of glaucoma. Frontiers Media S.A. 2023-04-17 /pmc/articles/PMC10149911/ /pubmed/37139451 http://dx.doi.org/10.3389/fnut.2023.1130032 Text en Copyright © 2023 Liu, Hu, Wang, Xu, Zhao and Yu. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Nutrition
Liu, Zhongwei
Hu, Yi
Wang, Yuhan
Xu, Baiwei
Zhao, Jiangyue
Yu, Ziyan
Relationship between high dose intake of vitamin B12 and glaucoma: Evidence from NHANES 2005–2008 among United States adults
title Relationship between high dose intake of vitamin B12 and glaucoma: Evidence from NHANES 2005–2008 among United States adults
title_full Relationship between high dose intake of vitamin B12 and glaucoma: Evidence from NHANES 2005–2008 among United States adults
title_fullStr Relationship between high dose intake of vitamin B12 and glaucoma: Evidence from NHANES 2005–2008 among United States adults
title_full_unstemmed Relationship between high dose intake of vitamin B12 and glaucoma: Evidence from NHANES 2005–2008 among United States adults
title_short Relationship between high dose intake of vitamin B12 and glaucoma: Evidence from NHANES 2005–2008 among United States adults
title_sort relationship between high dose intake of vitamin b12 and glaucoma: evidence from nhanes 2005–2008 among united states adults
topic Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10149911/
https://www.ncbi.nlm.nih.gov/pubmed/37139451
http://dx.doi.org/10.3389/fnut.2023.1130032
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