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Scoping review protocol exploring the relationship between food insecurity, mental health and diet intake among adolescents across the globe
INTRODUCTION: Studies, exploring the effect of food insecurity on physical and mental health, have shown that food insecurity is associated with lower self-reports of physical and mental health. With the COVID-19 pandemic, food insecurity has increased leading to higher risks of poor mental health....
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10152043/ https://www.ncbi.nlm.nih.gov/pubmed/37105700 http://dx.doi.org/10.1136/bmjopen-2022-069436 |
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author | Nkwanyana, Akhona Florence, Maria Swart, Elizabeth Catherina |
author_facet | Nkwanyana, Akhona Florence, Maria Swart, Elizabeth Catherina |
author_sort | Nkwanyana, Akhona |
collection | PubMed |
description | INTRODUCTION: Studies, exploring the effect of food insecurity on physical and mental health, have shown that food insecurity is associated with lower self-reports of physical and mental health. With the COVID-19 pandemic, food insecurity has increased leading to higher risks of poor mental health. Despite evidence of the negative implications of food insecurity on mental health, there is a paucity of research on these variables for adolescents specifically. The current evidence shows there is a gap in adolescent centred research linking mental health and food insecurity globally. Adolescence is a crucial period of development where habits, nutritional inadequacies linked to food insecurity and mental health problems formed due to these inadequacies can be conveyed into adulthood. The aim of this study is to systematically scope the literature exploring the relationship between mental health, food (in)security and/or diet intake of adolescents. METHODS: This review will be guided by Arksey and O’Malley’s extended framework. The search strategy was developed by two of the authors and will be used to search literature from January 2012 to December 2022 in PubMed, Academic search complete, PsychARTICLES, Google, ScienceDirect, Scopus and Web of science core collection. Searching published and unpublished literature will be done in the chosen databases. References used in included literature will be reviewed for additional studies/sources. Articles will be assessed for eligibility by two reviewers, and any discrepancies reviewed by a third reviewer. The inclusion and exclusion criteria will be used for screening. The Preferred Reporting Items for Systematic Reviews and Meta-Analyses flow diagram will be used to document the selection process. A narrative summary and descriptive analysis will be used to summarise and report the extracted data. ETHICS AND DISSEMINATION: Approval for this study has been granted by the University of the Western Cape Biomedical Research Ethics Committee (BM21/8/3). Strict measures will be followed to ensure methodological rigour. |
format | Online Article Text |
id | pubmed-10152043 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | BMJ Publishing Group |
record_format | MEDLINE/PubMed |
spelling | pubmed-101520432023-05-03 Scoping review protocol exploring the relationship between food insecurity, mental health and diet intake among adolescents across the globe Nkwanyana, Akhona Florence, Maria Swart, Elizabeth Catherina BMJ Open Mental Health INTRODUCTION: Studies, exploring the effect of food insecurity on physical and mental health, have shown that food insecurity is associated with lower self-reports of physical and mental health. With the COVID-19 pandemic, food insecurity has increased leading to higher risks of poor mental health. Despite evidence of the negative implications of food insecurity on mental health, there is a paucity of research on these variables for adolescents specifically. The current evidence shows there is a gap in adolescent centred research linking mental health and food insecurity globally. Adolescence is a crucial period of development where habits, nutritional inadequacies linked to food insecurity and mental health problems formed due to these inadequacies can be conveyed into adulthood. The aim of this study is to systematically scope the literature exploring the relationship between mental health, food (in)security and/or diet intake of adolescents. METHODS: This review will be guided by Arksey and O’Malley’s extended framework. The search strategy was developed by two of the authors and will be used to search literature from January 2012 to December 2022 in PubMed, Academic search complete, PsychARTICLES, Google, ScienceDirect, Scopus and Web of science core collection. Searching published and unpublished literature will be done in the chosen databases. References used in included literature will be reviewed for additional studies/sources. Articles will be assessed for eligibility by two reviewers, and any discrepancies reviewed by a third reviewer. The inclusion and exclusion criteria will be used for screening. The Preferred Reporting Items for Systematic Reviews and Meta-Analyses flow diagram will be used to document the selection process. A narrative summary and descriptive analysis will be used to summarise and report the extracted data. ETHICS AND DISSEMINATION: Approval for this study has been granted by the University of the Western Cape Biomedical Research Ethics Committee (BM21/8/3). Strict measures will be followed to ensure methodological rigour. BMJ Publishing Group 2023-04-27 /pmc/articles/PMC10152043/ /pubmed/37105700 http://dx.doi.org/10.1136/bmjopen-2022-069436 Text en © Author(s) (or their employer(s)) 2023. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. https://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ (https://creativecommons.org/licenses/by-nc/4.0/) . |
spellingShingle | Mental Health Nkwanyana, Akhona Florence, Maria Swart, Elizabeth Catherina Scoping review protocol exploring the relationship between food insecurity, mental health and diet intake among adolescents across the globe |
title | Scoping review protocol exploring the relationship between food insecurity, mental health and diet intake among adolescents across the globe |
title_full | Scoping review protocol exploring the relationship between food insecurity, mental health and diet intake among adolescents across the globe |
title_fullStr | Scoping review protocol exploring the relationship between food insecurity, mental health and diet intake among adolescents across the globe |
title_full_unstemmed | Scoping review protocol exploring the relationship between food insecurity, mental health and diet intake among adolescents across the globe |
title_short | Scoping review protocol exploring the relationship between food insecurity, mental health and diet intake among adolescents across the globe |
title_sort | scoping review protocol exploring the relationship between food insecurity, mental health and diet intake among adolescents across the globe |
topic | Mental Health |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10152043/ https://www.ncbi.nlm.nih.gov/pubmed/37105700 http://dx.doi.org/10.1136/bmjopen-2022-069436 |
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