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N-glycan breakdown by bacterial CAZymes
The modification of proteins by N-glycans is ubiquitous to most organisms and they have multiple biological functions, including protecting the adjoining protein from degradation and facilitating communication or adhesion between cells, for example. Microbes have evolved CAZymes to deconstruct diffe...
Autor principal: | Crouch, Lucy I. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Portland Press Ltd.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10154615/ https://www.ncbi.nlm.nih.gov/pubmed/37067180 http://dx.doi.org/10.1042/EBC20220256 |
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