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Immunomodulatory effects of bacteriocinogenic and non-bacteriocinogenic Lactococcus cremoris of aquatic origin on rainbow trout (Oncorhynchus mykiss, Walbaum)
Lactic Acid Bacteria (LAB) are a group of bacteria frequently proposed as probiotics in aquaculture, as their administration has shown to confer positive effects on the growth, survival rate to pathogens and immunological status of the fish. In this respect, the production of antimicrobial peptides...
Autores principales: | Contente, Diogo, Díaz-Rosales, Patricia, Feito, Javier, Díaz-Formoso, Lara, Docando, Félix, Simón, Rocío, Borrero, Juan, Hernández, Pablo E., Poeta, Patrícia, Muñoz-Atienza, Estefanía, Cintas, Luis M., Tafalla, Carolina |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10159052/ https://www.ncbi.nlm.nih.gov/pubmed/37153602 http://dx.doi.org/10.3389/fimmu.2023.1178462 |
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