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Correction to: The bs5 allele of the susceptibility gene Bs5 of pepper (Capsicum annuum L.) encoding a natural deletion variant of a CYSTM protein conditions resistance to bacterial spot disease caused by Xanthomonas species

Detalles Bibliográficos
Autores principales: Szabó, Zoltán, Balogh, Márta, Domonkos, Ágota, Csányi, Márta, Kaló, Péter, Kiss, György B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10167102/
https://www.ncbi.nlm.nih.gov/pubmed/37154901
http://dx.doi.org/10.1007/s00122-023-04366-2
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author Szabó, Zoltán
Balogh, Márta
Domonkos, Ágota
Csányi, Márta
Kaló, Péter
Kiss, György B.
author_facet Szabó, Zoltán
Balogh, Márta
Domonkos, Ágota
Csányi, Márta
Kaló, Péter
Kiss, György B.
author_sort Szabó, Zoltán
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spelling pubmed-101671022023-05-10 Correction to: The bs5 allele of the susceptibility gene Bs5 of pepper (Capsicum annuum L.) encoding a natural deletion variant of a CYSTM protein conditions resistance to bacterial spot disease caused by Xanthomonas species Szabó, Zoltán Balogh, Márta Domonkos, Ágota Csányi, Márta Kaló, Péter Kiss, György B. Theor Appl Genet Correction Springer Berlin Heidelberg 2023-05-08 2023 /pmc/articles/PMC10167102/ /pubmed/37154901 http://dx.doi.org/10.1007/s00122-023-04366-2 Text en © Springer-Verlag GmbH Germany, part of Springer Nature 2023 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Correction
Szabó, Zoltán
Balogh, Márta
Domonkos, Ágota
Csányi, Márta
Kaló, Péter
Kiss, György B.
Correction to: The bs5 allele of the susceptibility gene Bs5 of pepper (Capsicum annuum L.) encoding a natural deletion variant of a CYSTM protein conditions resistance to bacterial spot disease caused by Xanthomonas species
title Correction to: The bs5 allele of the susceptibility gene Bs5 of pepper (Capsicum annuum L.) encoding a natural deletion variant of a CYSTM protein conditions resistance to bacterial spot disease caused by Xanthomonas species
title_full Correction to: The bs5 allele of the susceptibility gene Bs5 of pepper (Capsicum annuum L.) encoding a natural deletion variant of a CYSTM protein conditions resistance to bacterial spot disease caused by Xanthomonas species
title_fullStr Correction to: The bs5 allele of the susceptibility gene Bs5 of pepper (Capsicum annuum L.) encoding a natural deletion variant of a CYSTM protein conditions resistance to bacterial spot disease caused by Xanthomonas species
title_full_unstemmed Correction to: The bs5 allele of the susceptibility gene Bs5 of pepper (Capsicum annuum L.) encoding a natural deletion variant of a CYSTM protein conditions resistance to bacterial spot disease caused by Xanthomonas species
title_short Correction to: The bs5 allele of the susceptibility gene Bs5 of pepper (Capsicum annuum L.) encoding a natural deletion variant of a CYSTM protein conditions resistance to bacterial spot disease caused by Xanthomonas species
title_sort correction to: the bs5 allele of the susceptibility gene bs5 of pepper (capsicum annuum l.) encoding a natural deletion variant of a cystm protein conditions resistance to bacterial spot disease caused by xanthomonas species
topic Correction
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10167102/
https://www.ncbi.nlm.nih.gov/pubmed/37154901
http://dx.doi.org/10.1007/s00122-023-04366-2
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