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Genetic effects of Red Lettuce Leaf genes on red coloration in leaf lettuce under artificial lighting conditions
Some cultivars of lettuce accumulate anthocyanins, which act as functional food ingredients. Leaf lettuce has been known to be erratic in exhibiting red color when grown under artificial light, and there is a need for cultivars that more stably exhibit red color in artificial light cultivation. In t...
Autores principales: | Wada, Kaede C., Inagaki, Noritoshi, Sakai, Hiroaki, Yamashita, Hiroto, Nakai, Yusuke, Fujimoto, Zui, Yonemaru, Jun‐ichi, Itoh, Hironori |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10168059/ https://www.ncbi.nlm.nih.gov/pubmed/37283610 http://dx.doi.org/10.1002/pei3.10089 |
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