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The Relation of Thorough Mouth Treatment of Food to the Affections of the Teeth
| Autor principal: | |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
International Dental Publication Co
1905
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10168797/ https://www.ncbi.nlm.nih.gov/pubmed/37913289 |