Madhuca indica: A Review on the Phytochemical and Pharmacological Aspects

Madhuca indica J.F. Gmel. (family: Sapotaceae), commonly known as Mahua in Indian dialects, occupies the importance as one of the fuel-efficient, energy-saving plant species. Extensive studies showed that the presence of phytochemicals e.g., carbohydrates, fatty acids, flavonoids, saponins, steroids...

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Detalles Bibliográficos
Autores principales: Roat, Priyanka, Hada, Sonal, Chechani, Bhawna, Yadav, Dinesh Kumar, Kumar, Sanjay, Kumari, Neetu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2023
Materias:
Medicinal Plants
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10170450/
https://www.ncbi.nlm.nih.gov/pubmed/37313437
http://dx.doi.org/10.1007/s11094-023-02878-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10170450/
https://www.ncbi.nlm.nih.gov/pubmed/37313437
http://dx.doi.org/10.1007/s11094-023-02878-1

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