Cargando…
Editorial: Benefits of bioactive plant-based compounds supplementation on cardiovascular and metabolic health
Autores principales: | Ugusman, Azizah, Hui, Chua Kien, Wan Ahmad, Wan Amir Nizam |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10176507/ https://www.ncbi.nlm.nih.gov/pubmed/37187877 http://dx.doi.org/10.3389/fnut.2023.1197450 |
Ejemplares similares
-
Editorial: Plant-based bioactive compounds: natural tumor prevention?
por: Jia, Hui, et al.
Publicado: (2023) -
Editorial: Bioactive compounds in mineral bioavailability: Activities, structures, and mechanisms
por: Hou, Tao
Publicado: (2022) -
Editorial: Plant food bioactives, genomics, and health effects
por: Krga, Irena, et al.
Publicado: (2023) -
Editorial: Functional Foods and Bioactive Compounds for Improving and Maintaining Digestive Health
por: Yanni, Amalia, et al.
Publicado: (2022) -
Potent Bioactive Compounds From Seaweed Waste to Combat Cancer Through Bioinformatics Investigation
por: Bharadwaj, Kaushik Kumar, et al.
Publicado: (2022)