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A Pilot Study Exploring Practices that Support the Longevity of Community Gardens Supported by Religious Organizations
Current food production methods in the United States (US) contribute to environmental degradation as well as food insecurity. Food production by means of community gardens has the potential to reduce the deleterious effects of current production methods. However, many community gardens face challeng...
Autores principales: | Cran, Stephanie, Cihon, Traci M., Borba, Aecio, Kazaoka, Kyosuke, Smith, Michaela |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10177712/ http://dx.doi.org/10.1007/s42822-023-00124-7 |
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