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Protective Effect of Quercetin and Ginger (Zingiber officinale) Extract against Dimethoate Potentiated Fluoride-Induced Nephrotoxicity in Rats
This study aimed to determine the potential of quercetin and Zingiber officinale (ZO) Roscoe extract to alleviate the renal damage induced by dimethoate (DM) and fluoride (F(-)) alone and by their combined exposure in rats. A total of 54 adult Wistar rats were randomly allocated to nine groups (n =...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10177764/ https://www.ncbi.nlm.nih.gov/pubmed/37174437 http://dx.doi.org/10.3390/foods12091899 |
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author | Sharma, Priyanka Verma, Pawan Kumar Sood, Shilpa Yousuf, Rasia Kumar, Amit Raina, Rajinder Shabbir, Muhammad Asim Bhat, Zuhaib F. |
author_facet | Sharma, Priyanka Verma, Pawan Kumar Sood, Shilpa Yousuf, Rasia Kumar, Amit Raina, Rajinder Shabbir, Muhammad Asim Bhat, Zuhaib F. |
author_sort | Sharma, Priyanka |
collection | PubMed |
description | This study aimed to determine the potential of quercetin and Zingiber officinale (ZO) Roscoe extract to alleviate the renal damage induced by dimethoate (DM) and fluoride (F(-)) alone and by their combined exposure in rats. A total of 54 adult Wistar rats were randomly allocated to nine groups (n = 6). A sub-lethal dose of DM (1/10th of the median lethal dose) was administered by oral gavage alone and along with F(-) (4.5 ppm, three-fold the permissible limit) in their drinking water continuously for 28 days. Chromatographical analysis revealed the presence of quercetin, curcumin, and other phytochemicals with strong antioxidant properties in ZO-rhizome extract. Severe changes were observed in the levels of the renal biomarkers and histoarchitecture after co-administration of the toxicants, indicating greater kidney damage. The administration of ZO extract (300 mg/kg) along with either or both toxicants led to a significant restoration of the biochemical markers and renal antioxidant profile and histology. |
format | Online Article Text |
id | pubmed-10177764 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-101777642023-05-13 Protective Effect of Quercetin and Ginger (Zingiber officinale) Extract against Dimethoate Potentiated Fluoride-Induced Nephrotoxicity in Rats Sharma, Priyanka Verma, Pawan Kumar Sood, Shilpa Yousuf, Rasia Kumar, Amit Raina, Rajinder Shabbir, Muhammad Asim Bhat, Zuhaib F. Foods Article This study aimed to determine the potential of quercetin and Zingiber officinale (ZO) Roscoe extract to alleviate the renal damage induced by dimethoate (DM) and fluoride (F(-)) alone and by their combined exposure in rats. A total of 54 adult Wistar rats were randomly allocated to nine groups (n = 6). A sub-lethal dose of DM (1/10th of the median lethal dose) was administered by oral gavage alone and along with F(-) (4.5 ppm, three-fold the permissible limit) in their drinking water continuously for 28 days. Chromatographical analysis revealed the presence of quercetin, curcumin, and other phytochemicals with strong antioxidant properties in ZO-rhizome extract. Severe changes were observed in the levels of the renal biomarkers and histoarchitecture after co-administration of the toxicants, indicating greater kidney damage. The administration of ZO extract (300 mg/kg) along with either or both toxicants led to a significant restoration of the biochemical markers and renal antioxidant profile and histology. MDPI 2023-05-05 /pmc/articles/PMC10177764/ /pubmed/37174437 http://dx.doi.org/10.3390/foods12091899 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Sharma, Priyanka Verma, Pawan Kumar Sood, Shilpa Yousuf, Rasia Kumar, Amit Raina, Rajinder Shabbir, Muhammad Asim Bhat, Zuhaib F. Protective Effect of Quercetin and Ginger (Zingiber officinale) Extract against Dimethoate Potentiated Fluoride-Induced Nephrotoxicity in Rats |
title | Protective Effect of Quercetin and Ginger (Zingiber officinale) Extract against Dimethoate Potentiated Fluoride-Induced Nephrotoxicity in Rats |
title_full | Protective Effect of Quercetin and Ginger (Zingiber officinale) Extract against Dimethoate Potentiated Fluoride-Induced Nephrotoxicity in Rats |
title_fullStr | Protective Effect of Quercetin and Ginger (Zingiber officinale) Extract against Dimethoate Potentiated Fluoride-Induced Nephrotoxicity in Rats |
title_full_unstemmed | Protective Effect of Quercetin and Ginger (Zingiber officinale) Extract against Dimethoate Potentiated Fluoride-Induced Nephrotoxicity in Rats |
title_short | Protective Effect of Quercetin and Ginger (Zingiber officinale) Extract against Dimethoate Potentiated Fluoride-Induced Nephrotoxicity in Rats |
title_sort | protective effect of quercetin and ginger (zingiber officinale) extract against dimethoate potentiated fluoride-induced nephrotoxicity in rats |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10177764/ https://www.ncbi.nlm.nih.gov/pubmed/37174437 http://dx.doi.org/10.3390/foods12091899 |
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