Edible Quality Analysis of Different Areca Nuts: Compositions, Texture Characteristics and Flavor Release Behaviors

The areca nut is one of the most important cash crops in the tropics and has substantial economic value. However, the research information about the edible quality of different areca nuts is still insufficient. This study compared the composition, texture characteristics and flavor release behaviors...

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Detalles Bibliográficos
Autores principales: Yang, Bowen, Chen, Haiming, Chen, Weijun, Chen, Wenxue, Zhong, Qiuping, Zhang, Ming, Pei, Jianfei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10177903/
https://www.ncbi.nlm.nih.gov/pubmed/37174288
http://dx.doi.org/10.3390/foods12091749

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