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Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential

Wild strawberry (Fragaria vesca L.) seed oil (WSO) recovered by two methods—cold pressing (CP) and extraction with supercritical carbon dioxide (SCO(2)E)—taking into account the different extraction times, was characterized for its composition and quality. The cytotoxicity assessment of WSOs was als...

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Autores principales: Grajzer, Magdalena, Wiatrak, Benita, Jawień, Paulina, Marczak, Łukasz, Wojakowska, Anna, Wiejak, Rafał, Rój, Edward, Grzebieluch, Wojciech, Prescha, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178134/
https://www.ncbi.nlm.nih.gov/pubmed/37174392
http://dx.doi.org/10.3390/foods12091852
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author Grajzer, Magdalena
Wiatrak, Benita
Jawień, Paulina
Marczak, Łukasz
Wojakowska, Anna
Wiejak, Rafał
Rój, Edward
Grzebieluch, Wojciech
Prescha, Anna
author_facet Grajzer, Magdalena
Wiatrak, Benita
Jawień, Paulina
Marczak, Łukasz
Wojakowska, Anna
Wiejak, Rafał
Rój, Edward
Grzebieluch, Wojciech
Prescha, Anna
author_sort Grajzer, Magdalena
collection PubMed
description Wild strawberry (Fragaria vesca L.) seed oil (WSO) recovered by two methods—cold pressing (CP) and extraction with supercritical carbon dioxide (SCO(2)E)—taking into account the different extraction times, was characterized for its composition and quality. The cytotoxicity assessment of WSOs was also carried out using the normal human dermal fibroblast (NHDF) cell line. Tocopherol and total polyphenol contents were significantly higher in WSO recovered by SCO(2)E, up to 1901.0 and 58.5 mg/kg, respectively, in comparison with CP oil. In CP oil, the highest content of carotenoids and squalene was determined (123.8 and 31.4 mg/kg, respectively). Phytosterol summed up to 5396 mg/kg in WSO collected in 30 min of SCO(2)E. Moreover, the highest oxidative stability was found for this oil. All studied WSOs were non-cytotoxic in lactate dehydrogenase (LDH) leaching and sulforhodamine B (SRB) assays; however, oils collected by SCO(2)E in 15 and 30 min were found to be cytotoxic in the tetrazolium salt (MTT) test, with the CC(50) at a concentration of 3.4 and 5.5%, respectively. In conclusion, the composition of WSO indicates that, depending on the method of its recovery, seeds can have different bio-potencies and various applications.
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spelling pubmed-101781342023-05-13 Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential Grajzer, Magdalena Wiatrak, Benita Jawień, Paulina Marczak, Łukasz Wojakowska, Anna Wiejak, Rafał Rój, Edward Grzebieluch, Wojciech Prescha, Anna Foods Article Wild strawberry (Fragaria vesca L.) seed oil (WSO) recovered by two methods—cold pressing (CP) and extraction with supercritical carbon dioxide (SCO(2)E)—taking into account the different extraction times, was characterized for its composition and quality. The cytotoxicity assessment of WSOs was also carried out using the normal human dermal fibroblast (NHDF) cell line. Tocopherol and total polyphenol contents were significantly higher in WSO recovered by SCO(2)E, up to 1901.0 and 58.5 mg/kg, respectively, in comparison with CP oil. In CP oil, the highest content of carotenoids and squalene was determined (123.8 and 31.4 mg/kg, respectively). Phytosterol summed up to 5396 mg/kg in WSO collected in 30 min of SCO(2)E. Moreover, the highest oxidative stability was found for this oil. All studied WSOs were non-cytotoxic in lactate dehydrogenase (LDH) leaching and sulforhodamine B (SRB) assays; however, oils collected by SCO(2)E in 15 and 30 min were found to be cytotoxic in the tetrazolium salt (MTT) test, with the CC(50) at a concentration of 3.4 and 5.5%, respectively. In conclusion, the composition of WSO indicates that, depending on the method of its recovery, seeds can have different bio-potencies and various applications. MDPI 2023-04-29 /pmc/articles/PMC10178134/ /pubmed/37174392 http://dx.doi.org/10.3390/foods12091852 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Grajzer, Magdalena
Wiatrak, Benita
Jawień, Paulina
Marczak, Łukasz
Wojakowska, Anna
Wiejak, Rafał
Rój, Edward
Grzebieluch, Wojciech
Prescha, Anna
Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential
title Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential
title_full Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential
title_fullStr Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential
title_full_unstemmed Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential
title_short Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential
title_sort evaluation of recovery methods for fragaria vesca l. oil: characteristics, stability and bioactive potential
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178134/
https://www.ncbi.nlm.nih.gov/pubmed/37174392
http://dx.doi.org/10.3390/foods12091852
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