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Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential
Wild strawberry (Fragaria vesca L.) seed oil (WSO) recovered by two methods—cold pressing (CP) and extraction with supercritical carbon dioxide (SCO(2)E)—taking into account the different extraction times, was characterized for its composition and quality. The cytotoxicity assessment of WSOs was als...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178134/ https://www.ncbi.nlm.nih.gov/pubmed/37174392 http://dx.doi.org/10.3390/foods12091852 |
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author | Grajzer, Magdalena Wiatrak, Benita Jawień, Paulina Marczak, Łukasz Wojakowska, Anna Wiejak, Rafał Rój, Edward Grzebieluch, Wojciech Prescha, Anna |
author_facet | Grajzer, Magdalena Wiatrak, Benita Jawień, Paulina Marczak, Łukasz Wojakowska, Anna Wiejak, Rafał Rój, Edward Grzebieluch, Wojciech Prescha, Anna |
author_sort | Grajzer, Magdalena |
collection | PubMed |
description | Wild strawberry (Fragaria vesca L.) seed oil (WSO) recovered by two methods—cold pressing (CP) and extraction with supercritical carbon dioxide (SCO(2)E)—taking into account the different extraction times, was characterized for its composition and quality. The cytotoxicity assessment of WSOs was also carried out using the normal human dermal fibroblast (NHDF) cell line. Tocopherol and total polyphenol contents were significantly higher in WSO recovered by SCO(2)E, up to 1901.0 and 58.5 mg/kg, respectively, in comparison with CP oil. In CP oil, the highest content of carotenoids and squalene was determined (123.8 and 31.4 mg/kg, respectively). Phytosterol summed up to 5396 mg/kg in WSO collected in 30 min of SCO(2)E. Moreover, the highest oxidative stability was found for this oil. All studied WSOs were non-cytotoxic in lactate dehydrogenase (LDH) leaching and sulforhodamine B (SRB) assays; however, oils collected by SCO(2)E in 15 and 30 min were found to be cytotoxic in the tetrazolium salt (MTT) test, with the CC(50) at a concentration of 3.4 and 5.5%, respectively. In conclusion, the composition of WSO indicates that, depending on the method of its recovery, seeds can have different bio-potencies and various applications. |
format | Online Article Text |
id | pubmed-10178134 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-101781342023-05-13 Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential Grajzer, Magdalena Wiatrak, Benita Jawień, Paulina Marczak, Łukasz Wojakowska, Anna Wiejak, Rafał Rój, Edward Grzebieluch, Wojciech Prescha, Anna Foods Article Wild strawberry (Fragaria vesca L.) seed oil (WSO) recovered by two methods—cold pressing (CP) and extraction with supercritical carbon dioxide (SCO(2)E)—taking into account the different extraction times, was characterized for its composition and quality. The cytotoxicity assessment of WSOs was also carried out using the normal human dermal fibroblast (NHDF) cell line. Tocopherol and total polyphenol contents were significantly higher in WSO recovered by SCO(2)E, up to 1901.0 and 58.5 mg/kg, respectively, in comparison with CP oil. In CP oil, the highest content of carotenoids and squalene was determined (123.8 and 31.4 mg/kg, respectively). Phytosterol summed up to 5396 mg/kg in WSO collected in 30 min of SCO(2)E. Moreover, the highest oxidative stability was found for this oil. All studied WSOs were non-cytotoxic in lactate dehydrogenase (LDH) leaching and sulforhodamine B (SRB) assays; however, oils collected by SCO(2)E in 15 and 30 min were found to be cytotoxic in the tetrazolium salt (MTT) test, with the CC(50) at a concentration of 3.4 and 5.5%, respectively. In conclusion, the composition of WSO indicates that, depending on the method of its recovery, seeds can have different bio-potencies and various applications. MDPI 2023-04-29 /pmc/articles/PMC10178134/ /pubmed/37174392 http://dx.doi.org/10.3390/foods12091852 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Grajzer, Magdalena Wiatrak, Benita Jawień, Paulina Marczak, Łukasz Wojakowska, Anna Wiejak, Rafał Rój, Edward Grzebieluch, Wojciech Prescha, Anna Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential |
title | Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential |
title_full | Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential |
title_fullStr | Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential |
title_full_unstemmed | Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential |
title_short | Evaluation of Recovery Methods for Fragaria vesca L. Oil: Characteristics, Stability and Bioactive Potential |
title_sort | evaluation of recovery methods for fragaria vesca l. oil: characteristics, stability and bioactive potential |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178134/ https://www.ncbi.nlm.nih.gov/pubmed/37174392 http://dx.doi.org/10.3390/foods12091852 |
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