Cargando…

Advances in Postharvest Preservation and Quality of Fruits and Vegetables

Detalles Bibliográficos
Autor principal: Valenzuela, Juan Luis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178206/
https://www.ncbi.nlm.nih.gov/pubmed/37174367
http://dx.doi.org/10.3390/foods12091830
_version_ 1785040805984993280
author Valenzuela, Juan Luis
author_facet Valenzuela, Juan Luis
author_sort Valenzuela, Juan Luis
collection PubMed
description
format Online
Article
Text
id pubmed-10178206
institution National Center for Biotechnology Information
language English
publishDate 2023
publisher MDPI
record_format MEDLINE/PubMed
spelling pubmed-101782062023-05-13 Advances in Postharvest Preservation and Quality of Fruits and Vegetables Valenzuela, Juan Luis Foods Editorial MDPI 2023-04-28 /pmc/articles/PMC10178206/ /pubmed/37174367 http://dx.doi.org/10.3390/foods12091830 Text en © 2023 by the author. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Editorial
Valenzuela, Juan Luis
Advances in Postharvest Preservation and Quality of Fruits and Vegetables
title Advances in Postharvest Preservation and Quality of Fruits and Vegetables
title_full Advances in Postharvest Preservation and Quality of Fruits and Vegetables
title_fullStr Advances in Postharvest Preservation and Quality of Fruits and Vegetables
title_full_unstemmed Advances in Postharvest Preservation and Quality of Fruits and Vegetables
title_short Advances in Postharvest Preservation and Quality of Fruits and Vegetables
title_sort advances in postharvest preservation and quality of fruits and vegetables
topic Editorial
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178206/
https://www.ncbi.nlm.nih.gov/pubmed/37174367
http://dx.doi.org/10.3390/foods12091830
work_keys_str_mv AT valenzuelajuanluis advancesinpostharvestpreservationandqualityoffruitsandvegetables