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Effects of Dietary Nano-Zinc Oxide Supplementation on Meat Quality, Antioxidant Capacity and Cecal Microbiota of Intrauterine Growth Retardation Finishing Pigs
As nano-zinc oxide (Nano-ZnO), a new type of nanomaterial, has antioxidant and intestinal protection effects, we hypothesized that dietary Nano-ZnO could modulate poor meat quality, oxidative stress and disturbed gut microbiota in the finishing pig model of naturally occurring intrauterine growth re...
Autores principales: | Chen, Shun, Zhou, Binbin, Zhang, Jiaqi, Liu, Huijuan, Ma, Longfei, Wang, Tian, Wang, Chao |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178521/ https://www.ncbi.nlm.nih.gov/pubmed/37174423 http://dx.doi.org/10.3390/foods12091885 |
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