Regulator of G-Protein Signalling 9: A New Candidate Gene for Sweet Food Liking?

Genetics plays an important role in individual differences in food liking, which influences food choices and health. Sweet food liking is a complex trait and has been associated with increased body mass index (BMI) and related comorbidities. This genome-wide association study (GWAS) aimed to investi...

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Detalles Bibliográficos
Autores principales: Graham, Catherine Anna-Marie, Spedicati, Beatrice, Pelliccione, Giulia, Gasparini, Paolo, Concas, Maria Pina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178705/
https://www.ncbi.nlm.nih.gov/pubmed/37174278
http://dx.doi.org/10.3390/foods12091739

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178705/
https://www.ncbi.nlm.nih.gov/pubmed/37174278
http://dx.doi.org/10.3390/foods12091739

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