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Effect of Plasma-Treated Water with Magnesium and Zinc on Growth of Chinese Cabbage
Nonthermal biocompatible plasma (NBP) is an emerging technology in the field of agriculture to boost plant growth. Plasma is a source of various gaseous reactive oxygen and nitrogen species (RONS) and has a promising role in agricultural applications, as the long-lived RONS (H(2)O(2), NO(2)(−), NO(3...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10179069/ https://www.ncbi.nlm.nih.gov/pubmed/37176132 http://dx.doi.org/10.3390/ijms24098426 |
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author | Javed, Rida Mumtaz, Sohail Choi, Eun Ha Han, Ihn |
author_facet | Javed, Rida Mumtaz, Sohail Choi, Eun Ha Han, Ihn |
author_sort | Javed, Rida |
collection | PubMed |
description | Nonthermal biocompatible plasma (NBP) is an emerging technology in the field of agriculture to boost plant growth. Plasma is a source of various gaseous reactive oxygen and nitrogen species (RONS) and has a promising role in agricultural applications, as the long-lived RONS (H(2)O(2), NO(2)(−), NO(3)(−)) in liquid activate signaling molecules in plant metabolism. Plasma-treated water (PTW) has an acidic pH of around 3 to 4, which may be detrimental to pH-sensitive plants. Innovative techniques for producing PTW with a pH value of 6 to 7 under neutral circumstances are desperately required to broaden the application range of NBP in agriculture. Furthermore, Pak Choi (Brassica campestris L.) is a Brassicaceae family green vegetable that has yet to be investigated for its response to NBP. In this work, we proposed an alternate method for neutralizing the pH of PTW by immersing metal ions (Mg(2+) and Zn(2+)) in the PTW and observing its effect on Pak Choi. After synthesizing PTW with MECDBD, we analyzed germination rate and growth parameters, then seedlings for 42 days to show physiological, biochemical, and molecular levels. The germination rate was observed to be higher with PTW and more efficient when metal ions were present. Seedling length and germination rates were dramatically boosted when compared to DI water irrigation. Because of the increased chlorophyll and protein content, the plants responded to the availability of nitrogen by generating highly green leaves. Furthermore, we observed that PTW increases the expression of NR genes and GLR1 genes, which are further increased when metals are submerged in the PTW. Furthermore, PTW and PTW with metals reduced ABI5 and CHO1 which is associated with a growth inhibitor. According to this study, nonthermal plasma might be utilized to significantly improve seed germination and seedlings’ development. |
format | Online Article Text |
id | pubmed-10179069 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-101790692023-05-13 Effect of Plasma-Treated Water with Magnesium and Zinc on Growth of Chinese Cabbage Javed, Rida Mumtaz, Sohail Choi, Eun Ha Han, Ihn Int J Mol Sci Article Nonthermal biocompatible plasma (NBP) is an emerging technology in the field of agriculture to boost plant growth. Plasma is a source of various gaseous reactive oxygen and nitrogen species (RONS) and has a promising role in agricultural applications, as the long-lived RONS (H(2)O(2), NO(2)(−), NO(3)(−)) in liquid activate signaling molecules in plant metabolism. Plasma-treated water (PTW) has an acidic pH of around 3 to 4, which may be detrimental to pH-sensitive plants. Innovative techniques for producing PTW with a pH value of 6 to 7 under neutral circumstances are desperately required to broaden the application range of NBP in agriculture. Furthermore, Pak Choi (Brassica campestris L.) is a Brassicaceae family green vegetable that has yet to be investigated for its response to NBP. In this work, we proposed an alternate method for neutralizing the pH of PTW by immersing metal ions (Mg(2+) and Zn(2+)) in the PTW and observing its effect on Pak Choi. After synthesizing PTW with MECDBD, we analyzed germination rate and growth parameters, then seedlings for 42 days to show physiological, biochemical, and molecular levels. The germination rate was observed to be higher with PTW and more efficient when metal ions were present. Seedling length and germination rates were dramatically boosted when compared to DI water irrigation. Because of the increased chlorophyll and protein content, the plants responded to the availability of nitrogen by generating highly green leaves. Furthermore, we observed that PTW increases the expression of NR genes and GLR1 genes, which are further increased when metals are submerged in the PTW. Furthermore, PTW and PTW with metals reduced ABI5 and CHO1 which is associated with a growth inhibitor. According to this study, nonthermal plasma might be utilized to significantly improve seed germination and seedlings’ development. MDPI 2023-05-08 /pmc/articles/PMC10179069/ /pubmed/37176132 http://dx.doi.org/10.3390/ijms24098426 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Javed, Rida Mumtaz, Sohail Choi, Eun Ha Han, Ihn Effect of Plasma-Treated Water with Magnesium and Zinc on Growth of Chinese Cabbage |
title | Effect of Plasma-Treated Water with Magnesium and Zinc on Growth of Chinese Cabbage |
title_full | Effect of Plasma-Treated Water with Magnesium and Zinc on Growth of Chinese Cabbage |
title_fullStr | Effect of Plasma-Treated Water with Magnesium and Zinc on Growth of Chinese Cabbage |
title_full_unstemmed | Effect of Plasma-Treated Water with Magnesium and Zinc on Growth of Chinese Cabbage |
title_short | Effect of Plasma-Treated Water with Magnesium and Zinc on Growth of Chinese Cabbage |
title_sort | effect of plasma-treated water with magnesium and zinc on growth of chinese cabbage |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10179069/ https://www.ncbi.nlm.nih.gov/pubmed/37176132 http://dx.doi.org/10.3390/ijms24098426 |
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