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The Influence of Relative Reinforcing Value of Food, Sensitization, Energy Intake and Diet Quality on zBMI Change over Two Years in Adolescents: A Longitudinal Cohort Study

The relative reinforcing value (RRV) of food and sensitization are associated with zBMI and zBMI change over time, but the mechanisms underlying these relationships is unknown. The purpose of this study was to test the hypothesis that greater RRV and sensitization to HED food is associated with lowe...

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Detalles Bibliográficos
Autores principales:	Temple, Jennifer L., Mansouri, Tegan, Andrade, Ana Letícia Pereira, Ziegler, Amanda M.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10180925/ https://www.ncbi.nlm.nih.gov/pubmed/37432357 http://dx.doi.org/10.3390/nu15092179

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