Advanced Oxidative Decontamination of Flax and Its Impacts on Storage

The metabolic actions of storage fungi and other microorganisms can cause spoilage and post-harvest losses in agricultural commodities, including flaxseed. These microbial contaminants are oxidized with hydroxyl radicals that are efficiently generated when ozone, hydrogen peroxide (H(2)O(2)) and ult...

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Detalles Bibliográficos
Autores principales: Findlay, Catherine RJ, Singh, Jaskirat, Nadimi, Mohammad, Paliwal, Jitendra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10182348/
https://www.ncbi.nlm.nih.gov/pubmed/37363378
http://dx.doi.org/10.1007/s11947-023-03093-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10182348/
https://www.ncbi.nlm.nih.gov/pubmed/37363378
http://dx.doi.org/10.1007/s11947-023-03093-2

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