Cargando…
Provision of renal-specific nutrition knowledge for changing dietary practice in Bangladeshi hemodialysis patients
OBJECTIVE: Studies show that provision of nutrition knowledge help renal patients make informed food choices. This study aimed to evaluate the impact of nutrition knowledge for changing dietary practice among Bangladeshi dialysis patients. METHODS: Following development of a renal-specific nutrition...
Autores principales: | Rahman, Tanjina, Ahmed, Shakil, Kabir, Md. Ruhul, Akhtaruzzaman, M., Mitali, Esrat Jahan, Rashid, Harun-Ur, Daud, ZulfitriAzuan Mat, Khor, Ban-Hock, Kaur, Deepinder, Khosla, Pramod |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10194273/ https://www.ncbi.nlm.nih.gov/pubmed/37213733 http://dx.doi.org/10.1016/j.pecinn.2022.100028 |
Ejemplares similares
-
Protein Energy Wasting in a Cohort of Maintenance Hemodialysis Patients in Dhaka, Bangladesh
por: Rahman, Tanjina, et al.
Publicado: (2022) -
A Food Frequency Questionnaire for Hemodialysis Patients in Bangladesh (BDHD-FFQ): Development and Validation
por: Ahmed, Shakil, et al.
Publicado: (2021) -
Dialysis capacity and nutrition care across Bangladesh: A situational assessment
por: Ripon, Md. Sajjadul Haque, et al.
Publicado: (2023) -
Blood Fatty Acid Status and Clinical Outcomes in Dialysis Patients: A Systematic Review
por: Khor, Ban-Hock, et al.
Publicado: (2018) -
Efficacy of Nutritional Interventions on Inflammatory Markers in Haemodialysis Patients: A Systematic Review and Limited Meta-Analysis
por: Khor, Ban-Hock, et al.
Publicado: (2018)