Aqueous extract from urucum (Bixa orellana L.): antimicrobial, antioxidant, and healing activity

Background: Annatto was obtained from seed B orellana (urucum) and is commonly used in food and cosmetic industries. The objective of this study was to identify the antimicrobial and antioxidant activity of the aqueous extract from urucum seeds and its skin healing potential in exposed cutaneous les...

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Detalles Bibliográficos
Autores principales: Franklin, Victor A., Bach Hi, Edgar M., Wadt, Nilsa S. Y., Bach, Erna E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer 2023
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10194807/
https://www.ncbi.nlm.nih.gov/pubmed/37213245
http://dx.doi.org/10.1097/j.pbj.0000000000000183

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10194807/
https://www.ncbi.nlm.nih.gov/pubmed/37213245
http://dx.doi.org/10.1097/j.pbj.0000000000000183

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