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Perspective: Examining Conflicts of Interest for Professional Service within the 2020 Dietary Guidelines Advisory Committee

Judgments and integrity uphold professionalism. Failure to manage professional conflicts of interest (COIs) may undermine trust in an individual, practitioner, or institution. This perspective article examines standards for nutrition researchers and practitioners to manage COIs for the Dietary Guide...

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Detalles Bibliográficos
Autor principal:	Kraak, Vivica I.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	American Society for Nutrition 2023
Materias:	Perspective
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10201810/ https://www.ncbi.nlm.nih.gov/pubmed/36997092 http://dx.doi.org/10.1016/j.advnut.2023.03.009

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