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Comparative study of the antioxidant capability of EDTA and Irganox
Oxidative stress makes it difficult to preserve food and negatively affect the applicability of polymeric packaging. It is typically caused by an excess of free radicals, and it is dangerous to human health, resulting in the onset and development of diseases. The antioxidant ability and activity of...
Autores principales: | Thbayh, Dalal K., Palusiak, Marcin, Viskolcz, Béla, Fiser, Béla |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10205517/ https://www.ncbi.nlm.nih.gov/pubmed/37234670 http://dx.doi.org/10.1016/j.heliyon.2023.e16064 |
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