Cargando…

Effect of different dietary energy/protein ratios on growth performance, reproductive performance of breeding pigeons and slaughter performance, meat quality of squabs in summer

Large-scale pigeon farming in China is gradually increasing. However, studies on the basic nutritional requirements of breeding pigeons during lactation, which greatly influence the productivity and economic benefits of pigeon breeding, remain scanty. The objective of this study was to determine the...

Descripción completa

Detalles Bibliográficos
Autores principales:	Peng, Jie, Huang, Weiying, Zhang, Wei, Zhang, Yanlin, Yang, Menglin, Zheng, Shiqi, Lv, Yantao, Gao, Hongyan, Wang, Wei, Peng, Jian, Huang, Yanhua
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2023
Materias:	METABOLISM AND NUTRITION
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10206179/ https://www.ncbi.nlm.nih.gov/pubmed/37201433 http://dx.doi.org/10.1016/j.psj.2023.102577

Ejemplares similares

Optimal dietary energy and protein levels for breeding pigeons in the winter "2 + 3" lactation pattern
por: Peng, Jie, et al.
Publicado: (2023)

Influence of dietary phosphorus concentrations on the performance of rearing pigeons (Columba livia), and bone properties of squabs
por: Ji, Feng, et al.
Publicado: (2022)

Targeted disruption of TORC1 retards young squab growth by inhibiting the synthesis of crop milk protein in breeding pigeon (Columba livia)
por: Chen, M.J., et al.
Publicado: (2019)

Dietary zinc supplementation in breeding pigeons improves the carcass traits of squabs through regulating antioxidant capacity and myogenic regulatory factor expression
por: Shao, Yuxin, et al.
Publicado: (2023)

Research Note: Morphology and immune function development of the jejunum and ileum in squab pigeons (Columba livia)
por: Xu, Qianqian, et al.
Publicado: (2021)

The Composition and Function of Pigeon Milk Microbiota Transmitted From Parent Pigeons to Squabs
por: Ding, Jinmei, et al.
Publicado: (2020)

Effects of cottonseed meal on slaughter performance, meat quality, and meat chemical composition in Jiangnan White goslings
por: Yu, J., et al.
Publicado: (2019)

Corrigendum: The Composition and Function of Pigeon Milk Microbiota Transmitted From Parent Pigeons to Squabs
por: Ding, Jinmei, et al.
Publicado: (2021)

Effects of Dietary Supplementation with dl-Methionine and dl-Methionyl-dl-Methionine in Breeding Pigeons on the Carcass Characteristics, Meat Quality and Antioxidant Activity of Squabs
por: Jiang, Shi-Guang, et al.
Publicado: (2019)

Estimation of genetic parameters for body weight traits in squab pigeons
por: Aggrey, SE, et al.
Publicado: (1992)

Comparing the Effect of Different Management and Rearing Systems on Pigeon Squab Welfare and Performance after the Loss of One or Both Parents
por: Abdel Fattah, Azhar F., et al.
Publicado: (2019)

Free-Choice Feeding of Whole Grains Improves Meat Quality and Intestinal Development of Pigeon Squabs Compared with Complete Pelleted Feed
por: Liu, Tingwu, et al.
Publicado: (2023)

Effects of Astragalus, Epimedium, and Fructus Ligustri Lucidi extractive on antioxidant capacity, production performance, and immune mechanism of breeding pigeons under stress
por: Zhang, Xue, et al.
Publicado: (2022)

Slaughter performance and meat quality of Begait breed lambs fattened under different diets
por: Atsbha, Kahsu, et al.
Publicado: (2021)

Changes in the diversity and composition of gut microbiota in pigeon squabs infected with Trichomonas gallinae
por: Ji, Feng, et al.
Publicado: (2020)

Intestinal Immune Development Is Accompanied by Temporal Deviation in Microbiota Composition of Newly Hatched Pigeon Squabs
por: Xu, Qianqian, et al.
Publicado: (2022)

Evaluation of performance at slaughter of twenty three-breed crosses of pigs
por: Fahmy, MH, et al.
Publicado: (1976)

Effects of selenium supplementation on the growth performance, slaughter characteristics, and blood biochemistry of naked neck chicken
por: Khan, M.T., et al.
Publicado: (2022)

Effects of age on slaughter performance and meat quality of Binlangjang male buffalo
por: Li, Qing, et al.
Publicado: (2018)

Identification of Genes Related to Squab Muscle Growth and Lipid Metabolism from Transcriptome Profiles of Breast Muscle and Liver in Domestic Pigeon (Columba livia)
por: Yin, Zhaozheng, et al.
Publicado: (2022)

Medicated Squab Pie
por: Bampton, A. H.
Publicado: (1910)

Effects of parental dietary linoleic acid on growth performance, antioxidant capacity, and lipid metabolism in domestic pigeons (Columba livia)
por: Xu, Q.Q., et al.
Publicado: (2020)

Monitoring the variations in physicochemical characteristics of squab meat during the braising cooking process
por: Zhao, Wenhong, et al.
Publicado: (2022)

Effect of Myostatin Gene Mutation on Slaughtering Performance and Meat Quality in Marchigiana Bulls
por: Ceccobelli, Simone, et al.
Publicado: (2022)

Effects of rosemary extract supplementation in feed on growth performance, meat quality, serum biochemistry, antioxidant capacity, and immune function of meat ducks
por: Yao, Yuezhou, et al.
Publicado: (2022)

Effect of crossbreeding and sex on slaughter performance and meat quality in Xingguo gray goose based on multiomics data analysis
por: Huang, Jiangnan, et al.
Publicado: (2023)

Effects of Feeding Fermented Mulberry Leaf Powder on Growth Performance, Slaughter Performance, and Meat Quality in Chicken Broilers
por: Ding, Yanan, et al.
Publicado: (2021)

Chestnut tannins in broiler diets: performance, nutrient digestibility, and meat quality
por: Buyse, Kobe, et al.
Publicado: (2021)

Early Weaning Stress Induces Intestinal Microbiota Disturbance, Mucosal Barrier Dysfunction and Inflammation Response Activation in Pigeon Squabs
por: Xu, Qianqian, et al.
Publicado: (2022)

Maternal dietary methionine supplementation influences egg production and the growth performance and meat quality of the offspring
por: Liu, Ranran, et al.
Publicado: (2020)

The effects of stocking density on slaughter performance and some meat quality parameters of Pekin ducks
por: Eratalar, Sabri Arda, et al.
Publicado: (2022)

Effect of low protein diets supplemented with free amino acids on growth performance, slaughter yield, litter quality, and footpad lesions of male broilers
por: van Harn, J, et al.
Publicado: (2019)

Effects of dietary supplementation with itaconic acid on the growth performance, nutrient digestibility, slaughter variables, blood biochemical parameters, and intestinal morphology of broiler chickens
por: Zhu, Xin, et al.
Publicado: (2022)

Effects of methylsulfonylmethane on growth performance, immunity, antioxidant capacity, and meat quality in Pekin ducks
por: Yan, H.L., et al.
Publicado: (2019)

Effects of dietary supplementation of Anoectochilus roxburghii extract (ARE) on growth performance, abdominal fat deposition, meat quality, and gut microbiota in broilers
por: Wu, Tian, et al.
Publicado: (2023)

The Breed and Sex Effect on the Carcass Size Performance and Meat Quality of Yak in Different Muscles
por: Zhang, Li, et al.
Publicado: (2016)

Indoor feeding combined with restricted grazing time improves body health, slaughter performance, and meat quality in Huang-huai sheep
por: Huang, Yafeng, et al.
Publicado: (2023)

A combination of selenium and Bacillus subtilis improves the quality and flavor of meat and slaughter performance of broilers
por: Dong, Jihong, et al.
Publicado: (2023)

Effects of early weaning on intestinal morphology, digestive enzyme activity, antioxidant status, and cytokine status in domestic pigeon squabs (Columba livia)
por: Wen, J.S., et al.
Publicado: (2021)

Effects of dietary essential oil supplementation on growth performance, carcass yield, meat quality, and intestinal tight junctions of broilers with or without Eimeria challenge
por: Zhang, L., et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_6c64uu27fok9nk4apo82vo0f39