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The psychological basis of reductions in food desire during satiety
Satiety—the reduced desire to eat, drink or have sex in their respective aftermath—is particularly important for feeding, where it assists energy balance. During satiety, the anticipated pleasure of eating is far less than the actual pleasure of eating. Here we examine two accounts of this effect: (...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10206460/ https://www.ncbi.nlm.nih.gov/pubmed/37234507 http://dx.doi.org/10.1098/rsos.221404 |
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author | Stevenson, Richard J. Francis, Heather M. Wylie, Fiona Hughes, Alannah |
author_facet | Stevenson, Richard J. Francis, Heather M. Wylie, Fiona Hughes, Alannah |
author_sort | Stevenson, Richard J. |
collection | PubMed |
description | Satiety—the reduced desire to eat, drink or have sex in their respective aftermath—is particularly important for feeding, where it assists energy balance. During satiety, the anticipated pleasure of eating is far less than the actual pleasure of eating. Here we examine two accounts of this effect: (i) satiety signals inhibit retrieval of pleasant food memories that form desirable images, allowing unpleasant memories into mind; (ii) feelings of fullness reflect what eating would be like now, negating the need for imagery. To test these accounts, participants undertook two tasks pre- and post-lunch: (i) judging desire for palatable foods either with or without imagery impairing manipulations; (ii) explicitly recollecting food memories. Impairing imagery reduced desire equally, when hungry and sated. Food-memory recollections became more negative/less positive when sated, with this correlating with changes in desire. These findings support the first account and suggest imagery is used when hungry and when sated to simulate eating, and that the content of these memory-based simulations changes with state. The nature of this process and its implications for satiety more generally are discussed. |
format | Online Article Text |
id | pubmed-10206460 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | The Royal Society |
record_format | MEDLINE/PubMed |
spelling | pubmed-102064602023-05-25 The psychological basis of reductions in food desire during satiety Stevenson, Richard J. Francis, Heather M. Wylie, Fiona Hughes, Alannah R Soc Open Sci Psychology and Cognitive Neuroscience Satiety—the reduced desire to eat, drink or have sex in their respective aftermath—is particularly important for feeding, where it assists energy balance. During satiety, the anticipated pleasure of eating is far less than the actual pleasure of eating. Here we examine two accounts of this effect: (i) satiety signals inhibit retrieval of pleasant food memories that form desirable images, allowing unpleasant memories into mind; (ii) feelings of fullness reflect what eating would be like now, negating the need for imagery. To test these accounts, participants undertook two tasks pre- and post-lunch: (i) judging desire for palatable foods either with or without imagery impairing manipulations; (ii) explicitly recollecting food memories. Impairing imagery reduced desire equally, when hungry and sated. Food-memory recollections became more negative/less positive when sated, with this correlating with changes in desire. These findings support the first account and suggest imagery is used when hungry and when sated to simulate eating, and that the content of these memory-based simulations changes with state. The nature of this process and its implications for satiety more generally are discussed. The Royal Society 2023-05-24 /pmc/articles/PMC10206460/ /pubmed/37234507 http://dx.doi.org/10.1098/rsos.221404 Text en © 2023 The Authors. https://creativecommons.org/licenses/by/4.0/Published by the Royal Society under the terms of the Creative Commons Attribution License http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, provided the original author and source are credited. |
spellingShingle | Psychology and Cognitive Neuroscience Stevenson, Richard J. Francis, Heather M. Wylie, Fiona Hughes, Alannah The psychological basis of reductions in food desire during satiety |
title | The psychological basis of reductions in food desire during satiety |
title_full | The psychological basis of reductions in food desire during satiety |
title_fullStr | The psychological basis of reductions in food desire during satiety |
title_full_unstemmed | The psychological basis of reductions in food desire during satiety |
title_short | The psychological basis of reductions in food desire during satiety |
title_sort | psychological basis of reductions in food desire during satiety |
topic | Psychology and Cognitive Neuroscience |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10206460/ https://www.ncbi.nlm.nih.gov/pubmed/37234507 http://dx.doi.org/10.1098/rsos.221404 |
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