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MRSA in bulk tank milk of dairy herds in Germany – changes over time

Objective Methicillin-resistant Staphylococcus aureus (MRSA) have repeatedly been isolated from dairy herds. It was the purpose of this study to compare the results of 3 subsequent national scale cross-sectional investigations in dairy herds in Germany on the prevalence of MRSA in bulk tank milk and...

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Autores principales: Tenhagen, Bernd-Alois, Alt, Katja, Grobbel, Mirjam, Maurischat, Sven
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Georg Thieme Verlag KG 2023
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10212651/
https://www.ncbi.nlm.nih.gov/pubmed/37230140
http://dx.doi.org/10.1055/a-2004-1474
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author Tenhagen, Bernd-Alois
Alt, Katja
Grobbel, Mirjam
Maurischat, Sven
author_facet Tenhagen, Bernd-Alois
Alt, Katja
Grobbel, Mirjam
Maurischat, Sven
author_sort Tenhagen, Bernd-Alois
collection PubMed
description Objective Methicillin-resistant Staphylococcus aureus (MRSA) have repeatedly been isolated from dairy herds. It was the purpose of this study to compare the results of 3 subsequent national scale cross-sectional investigations in dairy herds in Germany on the prevalence of MRSA in bulk tank milk and the characteristics of the isolates. Material and Methods The investigations were carried out in 2010, 2014 and 2019, respectively. MRSA were isolated from 25 ml of bulk tank milk using a double selective enrichment protocol. Samples were distributed across the country according to the regional dairy cattle population. Results The prevalence of MRSA in bulk tank milk samples was lower in 2010 than in 2014 and tended to decrease until 2019. Prevalence was higher in samples from conventional than from organic herds and increased with herd size. Most isolates (75/78) were assigned to the clonal complex 398 and the spa -types t011 and t034. Resistance of the isolates to other antimicrobials than beta-lactams decreased over time. Conclusions MRSA remain present in the German dairy population and are found more frequently in larger vs. smaller herds and in conventional vs. organic herds. Clinical relevance MRSA should be considered in biosecurity protocols and with respect to occupational health of farm staff. Presence of MRSA in raw milk supports the recommendation not to drink unpasteurized raw milk.
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spelling pubmed-102126512023-05-26 MRSA in bulk tank milk of dairy herds in Germany – changes over time Tenhagen, Bernd-Alois Alt, Katja Grobbel, Mirjam Maurischat, Sven Tierarztl Prax Ausg G Grosstiere Nutztiere Objective Methicillin-resistant Staphylococcus aureus (MRSA) have repeatedly been isolated from dairy herds. It was the purpose of this study to compare the results of 3 subsequent national scale cross-sectional investigations in dairy herds in Germany on the prevalence of MRSA in bulk tank milk and the characteristics of the isolates. Material and Methods The investigations were carried out in 2010, 2014 and 2019, respectively. MRSA were isolated from 25 ml of bulk tank milk using a double selective enrichment protocol. Samples were distributed across the country according to the regional dairy cattle population. Results The prevalence of MRSA in bulk tank milk samples was lower in 2010 than in 2014 and tended to decrease until 2019. Prevalence was higher in samples from conventional than from organic herds and increased with herd size. Most isolates (75/78) were assigned to the clonal complex 398 and the spa -types t011 and t034. Resistance of the isolates to other antimicrobials than beta-lactams decreased over time. Conclusions MRSA remain present in the German dairy population and are found more frequently in larger vs. smaller herds and in conventional vs. organic herds. Clinical relevance MRSA should be considered in biosecurity protocols and with respect to occupational health of farm staff. Presence of MRSA in raw milk supports the recommendation not to drink unpasteurized raw milk. Georg Thieme Verlag KG 2023-05-25 /pmc/articles/PMC10212651/ /pubmed/37230140 http://dx.doi.org/10.1055/a-2004-1474 Text en The Author(s). This is an open access article published by Thieme under the terms of the Creative Commons Attribution-NonDerivative-NonCommercial-License, permitting copying and reproduction so long as the original work is given appropriate credit. Contents may not be used for commercial purposes, or adapted, remixed, transformed or built upon. (https://creativecommons.org/licenses/by-nc-nd/4.0/). https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives License, which permits unrestricted reproduction and distribution, for non-commercial purposes only; and use and reproduction, but not distribution, of adapted material for non-commercial purposes only, provided the original work is properly cited.
spellingShingle Tenhagen, Bernd-Alois
Alt, Katja
Grobbel, Mirjam
Maurischat, Sven
MRSA in bulk tank milk of dairy herds in Germany – changes over time
title MRSA in bulk tank milk of dairy herds in Germany – changes over time
title_full MRSA in bulk tank milk of dairy herds in Germany – changes over time
title_fullStr MRSA in bulk tank milk of dairy herds in Germany – changes over time
title_full_unstemmed MRSA in bulk tank milk of dairy herds in Germany – changes over time
title_short MRSA in bulk tank milk of dairy herds in Germany – changes over time
title_sort mrsa in bulk tank milk of dairy herds in germany – changes over time
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10212651/
https://www.ncbi.nlm.nih.gov/pubmed/37230140
http://dx.doi.org/10.1055/a-2004-1474
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