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Assessing the Antimicrobial Properties of Honey Protein Components through In Silico Comparative Peptide Composition and Distribution Analysis

The availability of reference proteomes for two honeybee species (Apis mellifera and Apis cerana cerana) opens the possibility of in silico studies of diverse properties of the selected protein fractions. The antimicrobial activity of honey is well established and related to its composition, includi...

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Detalles Bibliográficos
Autores principales:	Łyskowski, Andrzej, Miłek, Michał, Dżugan, Małgorzata
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10215533/ https://www.ncbi.nlm.nih.gov/pubmed/37237732 http://dx.doi.org/10.3390/antibiotics12050830

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