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Dihydrocaffeic Acid—Is It the Less Known but Equally Valuable Phenolic Acid?
Dihydrocaffeic acid (DHCA) is a phenolic acid bearing a catechol ring and three-carbon side chain. Despite its being found in minor amounts in numerous plants and fungi of different origins, it has attracted the interest of various research groups in many fields of science, from food to biomedical a...
Autor principal: | Zieniuk, Bartłomiej |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10216370/ https://www.ncbi.nlm.nih.gov/pubmed/37238728 http://dx.doi.org/10.3390/biom13050859 |
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