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Indigenous Yeasts for the Biocontrol of Botrytis cinerea on Table Grapes in Chile

One hundred twenty-five yeast strains isolated from table grapes and apples were evaluated for the control Botrytis cinerea of in vitro and in vivo. Ten strains were selected for their ability to inhibit mycelial growth of B. cinerea in vitro. In the in vivo assays, these yeasts were tested at 20 °C...

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Detalles Bibliográficos
Autores principales:	Sepúlveda, Ximena, Vargas, Marisol, Vero, Silvana, Zapata, Nelson
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10219385/ https://www.ncbi.nlm.nih.gov/pubmed/37233268 http://dx.doi.org/10.3390/jof9050557

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