Cargando…
Characteristics Associated with Being a High Consumer of Sweet Foods and Sugar-Sweetened Beverages among US Adults during the COVID-19 Pandemic, 2021
Background: The COVID-19 pandemic impacted some dietary habits of Americans. Objective: We examined characteristics associated with a high intake of sweet foods and sugar-sweetened beverages (SSB) during the COVID-19 pandemic among US adults. Design: This was a cross-sectional study. Participants/se...
Autores principales: | Park, Sohyun, Lee, Seung Hee, Blanck, Heidi M. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10222205/ https://www.ncbi.nlm.nih.gov/pubmed/37242246 http://dx.doi.org/10.3390/nu15102363 |
Ejemplares similares
-
Occasions, Locations, and Reasons for Consuming Sugar-Sweetened Beverages among U.S. Adults
por: Lee, Seung Hee, et al.
Publicado: (2023) -
Associations between Knowledge of Health Risks and Sugar-Sweetened Beverage Intake among US Adolescents
por: Park, Sohyun, et al.
Publicado: (2023) -
When, Where, and Why Do American Adults Drink Sugar-Sweetened Beverages (SSB)? – Omnibus Survey, 2021
por: Lee, Seung Hee, et al.
Publicado: (2022) -
Daily Intake of Sugar-Sweetened Beverages Among US Adults in 9 States, by State and Sociodemographic and Behavioral Characteristics, 2016
por: Lundeen, Elizabeth A., et al.
Publicado: (2018) -
Prevalence of Self-Reported Intake of Sugar-Sweetened Beverages Among US Adults in 50 States and the District of Columbia, 2010 and 2015
por: Chevinsky, Jennifer R., et al.
Publicado: (2021)