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Effects of Bacillus subtilis Natto NB205 and Its Mutant NBMK308 on Egg Quality in Aging Laying Hens

In aging laying hens, reproductive changes reduce egg quality. Bacillus subtilis natto (B. subtilis) is a versatile bacterium with high vitamin K2 content, providing health benefits for animals and humans. This study investigated the effect of B. subtilis natto NB205 and its mutant NBMK308 on egg qu...

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Detalles Bibliográficos
Autores principales:	Liao, Chaoyong, Cui, Jian, Lei, Jiaqi, Guo, Yuming, Zhang, Bingkun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10223476/ https://www.ncbi.nlm.nih.gov/pubmed/37240754 http://dx.doi.org/10.3390/life13051109

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