Purification and Molecular Characterization of Fucoidan Isolated from Ascophyllum nodosum Brown Seaweed Grown in Ireland

The present study investigates the molecular characteristics of fucoidan obtained from the brown Irish seaweed Ascophyllum nodosum, employing hydrothermal-assisted extraction (HAE) followed by a three-step purification protocol. The dried seaweed biomass contained 100.9 mg/g of fucoidan, whereas opt...

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Detalles Bibliográficos
Autores principales: Rajauria, Gaurav, Ravindran, Rajeev, Garcia-Vaquero, Marco, Rai, Dilip K., Sweeney, Torres, O’Doherty, John
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10223938/
https://www.ncbi.nlm.nih.gov/pubmed/37233509
http://dx.doi.org/10.3390/md21050315

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10223938/
https://www.ncbi.nlm.nih.gov/pubmed/37233509
http://dx.doi.org/10.3390/md21050315

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