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Exopolysaccharides from Pseudomonas tolaasii inhibit the growth of Pleurotus ostreatus mycelia

In the present study, the effect of exopolysaccharides (EPSs) extracted from Pseudomonas tolaasii on the growth of Pleurotus ostreatus mycelia was determined. P. ostreatus mycelia was cultivated with different concentrations of P. tolaasii EPSs, and their mycelial growth rate, protein content, and e...

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Detalles Bibliográficos
Autores principales: Xu, Yanyan, Yao, Taimei, Yan, Haiyan, Xin, Longzuo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: De Gruyter 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10224631/
https://www.ncbi.nlm.nih.gov/pubmed/37250846
http://dx.doi.org/10.1515/biol-2022-0601
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author Xu, Yanyan
Yao, Taimei
Yan, Haiyan
Xin, Longzuo
author_facet Xu, Yanyan
Yao, Taimei
Yan, Haiyan
Xin, Longzuo
author_sort Xu, Yanyan
collection PubMed
description In the present study, the effect of exopolysaccharides (EPSs) extracted from Pseudomonas tolaasii on the growth of Pleurotus ostreatus mycelia was determined. P. ostreatus mycelia was cultivated with different concentrations of P. tolaasii EPSs, and their mycelial growth rate, protein content, and enzyme activity were measured and compared. The results showed that EPSs inhibited the growth of P. ostreatus. The proline and vitamin C contents of P. ostreatus increased at an EPS concentration of 40%. The cellulase, α-amylase, protein, and glucose utilisation rates of P. ostreatus gradually decreased with the increase in EPS concentration. Altogether, P. tolaasii EPSs had a significant inhibitory effect on mycelial growth. Therefore, we concluded that in addition to tolaasin, EPSs may also be the virulence factors responsible for the pathogenesis of P. tolaasii.
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spelling pubmed-102246312023-05-28 Exopolysaccharides from Pseudomonas tolaasii inhibit the growth of Pleurotus ostreatus mycelia Xu, Yanyan Yao, Taimei Yan, Haiyan Xin, Longzuo Open Life Sci Research Article In the present study, the effect of exopolysaccharides (EPSs) extracted from Pseudomonas tolaasii on the growth of Pleurotus ostreatus mycelia was determined. P. ostreatus mycelia was cultivated with different concentrations of P. tolaasii EPSs, and their mycelial growth rate, protein content, and enzyme activity were measured and compared. The results showed that EPSs inhibited the growth of P. ostreatus. The proline and vitamin C contents of P. ostreatus increased at an EPS concentration of 40%. The cellulase, α-amylase, protein, and glucose utilisation rates of P. ostreatus gradually decreased with the increase in EPS concentration. Altogether, P. tolaasii EPSs had a significant inhibitory effect on mycelial growth. Therefore, we concluded that in addition to tolaasin, EPSs may also be the virulence factors responsible for the pathogenesis of P. tolaasii. De Gruyter 2023-05-23 /pmc/articles/PMC10224631/ /pubmed/37250846 http://dx.doi.org/10.1515/biol-2022-0601 Text en © 2023 the author(s), published by De Gruyter https://creativecommons.org/licenses/by/4.0/This work is licensed under the Creative Commons Attribution 4.0 International License.
spellingShingle Research Article
Xu, Yanyan
Yao, Taimei
Yan, Haiyan
Xin, Longzuo
Exopolysaccharides from Pseudomonas tolaasii inhibit the growth of Pleurotus ostreatus mycelia
title Exopolysaccharides from Pseudomonas tolaasii inhibit the growth of Pleurotus ostreatus mycelia
title_full Exopolysaccharides from Pseudomonas tolaasii inhibit the growth of Pleurotus ostreatus mycelia
title_fullStr Exopolysaccharides from Pseudomonas tolaasii inhibit the growth of Pleurotus ostreatus mycelia
title_full_unstemmed Exopolysaccharides from Pseudomonas tolaasii inhibit the growth of Pleurotus ostreatus mycelia
title_short Exopolysaccharides from Pseudomonas tolaasii inhibit the growth of Pleurotus ostreatus mycelia
title_sort exopolysaccharides from pseudomonas tolaasii inhibit the growth of pleurotus ostreatus mycelia
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10224631/
https://www.ncbi.nlm.nih.gov/pubmed/37250846
http://dx.doi.org/10.1515/biol-2022-0601
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