Cargando…
Editorial: Microorganisms and their metabolism affecting quality, safety and functionality of agricultural products
Autores principales: | Kimura, Makoto, Nishida, Hiromi, Kato, Masashi, Goto, Masatoshi, Nakagawa, Tomoyuki |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10230037/ https://www.ncbi.nlm.nih.gov/pubmed/37266007 http://dx.doi.org/10.3389/fmicb.2023.1215112 |
Ejemplares similares
-
Editorial: Microorganisms and their metabolites as biocontrol agents for sustainable agriculture
por: Cordero-Bueso, Gustavo, et al.
Publicado: (2022) -
Editorial: Insights into the role of microorganisms on food quality and food safety
por: Cao, Jinxuan, et al.
Publicado: (2023) -
Editorial: Insights into the molecular studies of plant growth-promoting microorganisms for sustainable agricultural production
por: Khan, Naeem, et al.
Publicado: (2023) -
Editorial: Optimizing probiotic applications in agriculture: Exploring the role of growth and health promoter's microorganisms in plants and livestock animals
por: Checcucci, Alice, et al.
Publicado: (2022) -
Editorial: Microorganisms for Functional Food
por: Minervini, Fabio, et al.
Publicado: (2016)