Cargando…
Editorial: Rising stars in nutrition and food science technology: innovative research on nutritional marine foods
| Autores principales: | , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2023
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10230069/ https://www.ncbi.nlm.nih.gov/pubmed/37266132 http://dx.doi.org/10.3389/fnut.2023.1206758 |
| _version_ | 1785051433598451712 |
|---|---|
| author | Wang, Yueqi Zhang, Yi Zhao, Yongqiang Liang, Peng |
| author_facet | Wang, Yueqi Zhang, Yi Zhao, Yongqiang Liang, Peng |
| author_sort | Wang, Yueqi |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-10230069 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2023 |
| publisher | Frontiers Media S.A. |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-102300692023-06-01 Editorial: Rising stars in nutrition and food science technology: innovative research on nutritional marine foods Wang, Yueqi Zhang, Yi Zhao, Yongqiang Liang, Peng Front Nutr Nutrition Frontiers Media S.A. 2023-05-17 /pmc/articles/PMC10230069/ /pubmed/37266132 http://dx.doi.org/10.3389/fnut.2023.1206758 Text en Copyright © 2023 Wang, Zhang, Zhao and Liang. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
| spellingShingle | Nutrition Wang, Yueqi Zhang, Yi Zhao, Yongqiang Liang, Peng Editorial: Rising stars in nutrition and food science technology: innovative research on nutritional marine foods |
| title | Editorial: Rising stars in nutrition and food science technology: innovative research on nutritional marine foods |
| title_full | Editorial: Rising stars in nutrition and food science technology: innovative research on nutritional marine foods |
| title_fullStr | Editorial: Rising stars in nutrition and food science technology: innovative research on nutritional marine foods |
| title_full_unstemmed | Editorial: Rising stars in nutrition and food science technology: innovative research on nutritional marine foods |
| title_short | Editorial: Rising stars in nutrition and food science technology: innovative research on nutritional marine foods |
| title_sort | editorial: rising stars in nutrition and food science technology: innovative research on nutritional marine foods |
| topic | Nutrition |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10230069/ https://www.ncbi.nlm.nih.gov/pubmed/37266132 http://dx.doi.org/10.3389/fnut.2023.1206758 |
| work_keys_str_mv | AT wangyueqi editorialrisingstarsinnutritionandfoodsciencetechnologyinnovativeresearchonnutritionalmarinefoods AT zhangyi editorialrisingstarsinnutritionandfoodsciencetechnologyinnovativeresearchonnutritionalmarinefoods AT zhaoyongqiang editorialrisingstarsinnutritionandfoodsciencetechnologyinnovativeresearchonnutritionalmarinefoods AT liangpeng editorialrisingstarsinnutritionandfoodsciencetechnologyinnovativeresearchonnutritionalmarinefoods |